TACO TIME

Address: 13912 Ne 175th St, Woodinville, WA 98072

TACO TIME (Business# PR0026117) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 15, 2017.

Business Overview

Business ID PR0026117
Name TACO TIME
Business Name TACO TIME
Program Name TACO TIME
Address 13912 Ne 175th St
Woodinville
WA 98072
City Woodinville
Description Seating 51-150 - Risk Category III
Last Inspection Date 2017-11-15
Grade 1
Inspection Result Satisfactory

Inspection Results

Date: 2017-11-15 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2017-07-03 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2017-04-05 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2016-12-14 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2016-08-17 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2016-05-03 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-08-12 Type: Routine Inspection/Field Review Result: Satisfactory Score: 13 Grade: 1
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
Date: 2015-02-20 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2014-11-03 Type: Return Inspection Result: Satisfactory Grade: 1
Violations: None
Date: 2014-10-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 85 Grade: 1
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 25) : 0400 - Hands washed as required
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-12-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 40 Grade: 1
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2013-04-02 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 30 Grade: 1
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F )
Date: 2012-11-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2012-04-20 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
Date: 2011-12-16 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2011-04-11 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2010-11-29 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
Date: 2010-04-05 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...

Office Location

Street Address 13912 NE 175TH ST
City Woodinville
Zip 98072

Competitor

Restaurants with the same business name

Business Name Street Address Last Inspection
TACO TIME 4003 A St Se, Auburn, WA 98002 2018-01-23
TACO TIME 5611 221st Pl Se, Issaquah, WA 98027 2018-01-19
TACO TIME 809 Kent Des Moines Rd, Seattle, WA 98198 2018-01-11
TACO TIME 12005 Ne 85th St, Kirkland, WA 98033 2018-01-11
TACO TIME 15305 8th Ave Sw, Seattle, WA 98166 2018-01-10
TACO TIME 1125 Nw Gilman Bl, Issaquah, WA 98027 2018-01-09
TACO TIME 2212 Rainier Ave S, Seattle, WA 98144 2018-01-08
TACO TIME 25649 104th Ave Se, Kent, WA 98030 2017-12-28
TACO TIME 14300 Aurora Ave N, Seattle, WA 98133 2017-12-19
TACO TIME 6820 S 180th St, Tukwila, WA 98188 2017-12-05

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.