PUGET CONSUMERS CO-OP 6550-11

Address: 600 N 34th St, Seattle, WA 98103

PUGET CONSUMERS CO-OP 6550-11 (Business# PR0069028) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 25, 2018.

Business Overview

Business ID PR0069028
Name PUGET CONSUMERS CO-OP 6550-11
Business Name PUGET CONSUMERS CO-OP 6550-11
Program Name PUGET CONSUMERS CO-OP 6550-11
Address 600 N 34th St
Seattle
WA 98103
City SEATTLE
Phone (206) 547-1222
Description Meat/Sea Food - Risk Category III
Last Inspection Date 2018-01-25
Score 10
Inspection Result Unsatisfactory

Inspection Results

Date: 2018-01-25 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2017-09-20 Type: Routine Inspection/Field Review Result: Satisfactory
Violations: None
Date: 2016-03-22 Type: Routine Inspection/Field Review Result: Satisfactory
Violations: None
Date: 2016-02-16 Type: Routine Inspection/Field Review Result: Satisfactory
Violations: None
Date: 2015-07-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-02-02 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2014-10-01 Type: Routine Inspection/Field Review Result: Satisfactory
Violations: None
Date: 2014-05-16 Type: Consultation/Education - Field Result: Complete
Violations: None
Date: 2014-01-21 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
Date: 2013-10-24 Type: Consultation/Education - Field Result: Complete
Violations: None
Date: 2013-09-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-05-14 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20
Violations:
- red (Violation Points 10) : 1000 - Food in good condition, safe and unadulterated; approved additives
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-01-24 Type: Consultation/Education - Field Result: Complete
Violations: None
Date: 2012-09-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ...
- red (Violation Points 5) : 1200 - Proper shellfish identification; proper parasit...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ...
Date: 2012-05-23 Type: Consultation/Education - Field Result: Complete
Violations: None
Date: 2012-02-03 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15
Violations:
- red (Violation Points 5) : 1200 - Proper shellfish identification; proper parasit...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2011-08-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2011-04-25 Type: Consultation/Education - Field Result: Complete
Violations: None
Date: 2011-01-13 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2010-09-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2010-04-30 Type: Consultation/Education - Field Result: Complete
Violations: None
Date: 2010-01-04 Type: Routine Inspection/Field Review Result: Satisfactory
Violations: None

Office Location

Street Address 600 N 34TH ST
City SEATTLE
Zip 98103

Entities with the same location

Business Name Street Address Last Inspection
PCC NATURAL MARKETS 600 N 34th St, Seattle, WA 98103 2018-01-25
PUGET CONSUMERS CO-OP 6550-11 600 N 34th St, Seattle, WA 98103 2018-01-25
PUGET CONSUMERS CO-OP 6550-11 600 N 34th St, Seattle, WA 98103 2017-09-20

Competitor

Restaurants with the same business name

Business Name Street Address Last Inspection
PUGET CONSUMERS CO-OP 6550-11 600 N 34th St, Seattle, WA 98103 2018-01-25
PUGET CONSUMERS CO-OP 6550-11 600 N 34th St, Seattle, WA 98103 2017-09-20

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.