EVERYTHING YOGURT/GRETEL'S PRETZELS

Phone: 7182583828
Address: 5371 Kings Plaza Mall, Brooklyn, NY 11234

EVERYTHING YOGURT/GRETEL'S PRETZELS (Health Operation# 41539001) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 23, 2018.

Business Overview

CAMIS Number 41539001
Doing Business As Name EVERYTHING YOGURT/GRETEL'S PRETZELS
Address 5371 Kings Plaza Mall
Brooklyn
NY 11234
Cuisine Ice Cream, Gelato, Yogurt, Ices
Phone 7182583828
Score 23
Grade Z
Grade Date 01/23/2018

Inspection Results

Date: 2018-01-23 Type: Cycle Inspection / Re-inspection Score: 23 Grade: Z
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-12-28 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 18F : Permit not conspicuously displayed.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-06-06 Type: Cycle Inspection / Re-inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-05-23 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-10-17 Type: Cycle Inspection / Re-inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-09-09 Type: Cycle Inspection / Reopening Inspection Score: 2 Grade: P
Violations: Establishment re-opened by DOHMH
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-09-08 Type: Cycle Inspection / Initial Inspection Score: 37
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-09-03 Type: Cycle Inspection / Initial Inspection Score: 6 Grade: A
Violations: Violations were cited in the following area(s).
- 09A : Canned food product observed dented and not segregated from other consumable food items.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-05-02 Type: Administrative Miscellaneous / Re-inspection
Violations: Violations were cited in the following area(s).
- 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 10J : ''''Wash hands sign not posted at hand wash facility.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-04-13 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-02-03 Type: Administrative Miscellaneous / Initial Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2014-12-08 Type: Cycle Inspection / Re-inspection Score: 14 Grade: B
Violations: Violations were cited in the following area(s).
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2014-11-17 Type: Cycle Inspection / Initial Inspection Score: 23
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-06-26 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Office Location

Street Address 5371 KINGS PLAZA MALL
Borough BROOKLYN
State New York
Zip 11234

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
HAAGEN DAZS 5100 Kings Plz, Brooklyn, NY 11234 2018-01-23
CARVEL ICE CREAM 4704 Avenue N, Brooklyn, NY 11234 2017-11-06
ICE CREAM PARLOR 3421 Quentin Rd, Brooklyn, NY 11234 2017-10-10
FROZEN PLANET 6340 Avenue N, Brooklyn, NY 11234 2017-07-18
SUNDAES BY THE PARK 3512 Avenue S, Brooklyn, NY 11234 2017-06-03
DOLLY'S ITALIAN ICES 5805 Avenue T, Brooklyn, NY 11234 2017-06-03
FROZE N ROLL 2171 Utica Ave, Brooklyn, NY 11234 2017-04-20
HAAGEN-DAZS 5172 Kings Plaza, Brooklyn, NY 11234 2013-11-19

Food services on the same street

Operation Name Facility Address Last Inspection
CINNABON/STRAWBERRY ICE COLD 5174 Kings Plaza Mall, Brooklyn, NY 11234 2017-10-11

Food services with the same zip code

Operation Name Facility Address Last Inspection
YANG KANG STREET 5100 Kings Plz, Brooklyn, NY 11234 2018-01-23
DARIO PIZZA 1955 Flatbush Ave, Brooklyn, NY 11234 2018-01-23
HAAGEN DAZS 5100 Kings Plz, Brooklyn, NY 11234 2018-01-23
PLUM TREE RESTAURANT 1832 Schenectady Avenue, Brooklyn, NY 11234 2018-01-23
NEW FLORIDIAN DINER 2301 Flatbush Avenue, Brooklyn, NY 11234 2018-01-23
BROOKLYN WRAP 4714 Avenue N, Brooklyn, NY 11234 2018-01-23
IHOP 2101 Ralph Avenue, Brooklyn, NY 11234 2018-01-19
K ONE BUFFET 5614 Flatlands Ave, Brooklyn, NY 11234 2018-01-19
CHINA TOKYO RESTAURANT 5908 Avenue N, Brooklyn, NY 11234 2018-01-19
NICK'S LOBSTERS 2777 Flatbush Avenue, Brooklyn, NY 11234 2018-01-16

Improve Information

Please comment or provide details below to improve the information on EVERYTHING YOGURT/GRETEL'S PRETZELS.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).