CHINA KING EXPRESS (Health Operation# 41595576) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.
CAMIS Number | 41595576 |
Doing Business As Name | CHINA KING EXPRESS |
Address | 14613 Archer Avenue Queens NY 11435 |
Cuisine | Chinese |
Phone | 7182062899 |
Date: 2018-01-18 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: No violations were recorded at the time of this inspection. | |||
Date: 2017-12-28 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. | |||
Date: 2017-06-19 | Type: Cycle Inspection / Re-inspection | Score: 16 | Grade: B |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. | |||
Date: 2017-05-26 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. | |||
Date: 2016-03-30 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. | |||
Date: 2015-04-22 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. | |||
Date: 2015-04-22 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHASE TASTE BUFFET | 14921 Jamaica Ave, Queens, NY 11435 | 2018-01-23 |
KING GARDEN | 14612 Hillside Ave, Queens, NY 11435 | 2018-01-11 |
MAXIM GARDEN | 13861 Queens Blvd, Queens, NY 11435 | 2017-12-27 |
CHINA SING | 10916 Sutphin Boulevard, Queens, NY 11435 | 2017-12-27 |
NEW PEKING GARDEN | 8907 139th St, Queens, NY 11435 | 2017-12-05 |
NEW KING WOK RESTAURANT | 14616 Jamaica Ave, Queens, NY 11435 | 2017-11-14 |
FAMILY KITCHEN | 10756 Sutphin Blvd, Queens, NY 11435 | 2017-10-30 |
DRAGON CITY RESTAURANT | 9510 Sutphin Blvd, Queens, NY 11435 | 2017-10-11 |
BEIJING DUMPLING | 8838 Sutphin Blvd, Queens, NY 11435 | 2017-09-22 |
DAI HING RESTAURANT | 8785 Sutphin Blvd, Queens, NY 11435 | 2017-07-20 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).