CHEN'S GARDEN

Phone: 7185858283
Address: 304 Willis Avenue, Bronx, NY 10454

CHEN'S GARDEN (Health Operation# 41690830) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 28, 2017.

Business Overview

CAMIS Number 41690830
Doing Business As Name CHEN'S GARDEN
Address 304 Willis Avenue
Bronx
NY 10454
Cuisine Chinese
Phone 7185858283
Score 3
Grade A
Grade Date 12/28/2017

Inspection Results

Date: 2017-12-28 Type: Cycle Inspection / Initial Inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-10-18 Type: Cycle Inspection / Initial Inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-10-08 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-09-24 Type: Trans Fat / Compliance Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2015-06-01 Type: Cycle Inspection / Re-inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2015-05-05 Type: Cycle Inspection / Initial Inspection Score: 24
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-12-13 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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Date: 2014-11-28 Type: Cycle Inspection / Initial Inspection Score: 15
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-11-27 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

Street Address 304 WILLIS AVENUE
Borough BRONX
State New York
Zip 10454

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
CHEN'S GARDEN 1547 Arthur Kill Rd, Staten Island, NY 10312 2018-01-17
CHEN'S GARDEN 3920 9th Ave, Brooklyn, NY 11232 2017-12-11

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
LOK HIN 299 Brook Ave, Bronx, NY 10454 2018-01-23
CHUNG CHING CHINESE RESTAURANT 262-66 Alexander Ave, Bronx, NY 10454 2018-01-10
FOO HING KITCHEN 522 East 138 Street, Bronx, NY 10454 2017-12-11
FOO HING KITCHEN 2706 3 Avenue, Bronx, NY 10454 2017-11-16
JING XIN CHINESE FOOD TAKE OUT 359 East 138 Street, Bronx, NY 10454 2017-10-02
LIN CHINA WOK 537 E 137th St, Bronx, NY 10454 2017-06-14
USA SUPERHERO 254 Saint Anns Ave, Bronx, NY 10454 2017-05-30
NO.1 WOK 260 Cypress Ave, Bronx, NY 10454 2017-04-24
FAST WOK 260 Brook Ave, Bronx, NY 10454 2017-04-05
LIANG'S GARDEN 320 Cypress Ave, Bronx, NY 10454 2017-02-21

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).