JM COFFEE SHOP & BAKERY

Phone: 7187396313
Address: 171-06 Jamaica Ave, Queens, NY 11432

JM COFFEE SHOP & BAKERY (Health Operation# 50001212) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.

Business Overview

CAMIS Number 50001212
Doing Business As Name JM COFFEE SHOP & BAKERY
Address 171-06 Jamaica Ave
Queens
NY 11432
Cuisine Spanish
Phone 7187396313
Score 18
Grade Z
Grade Date 01/18/2018

Inspection Results

Date: 2018-01-18 Type: Cycle Inspection / Re-inspection Score: 18 Grade: Z
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 09B : Thawing procedures improper.
Date: 2017-12-11 Type: Cycle Inspection / Initial Inspection Score: 27
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 03B (Critical) : Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Date: 2016-10-11 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-03-04 Type: Cycle Inspection / Re-inspection Score: 23 Grade: B
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Date: 2016-02-16 Type: Cycle Inspection / Initial Inspection Score: 25
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-07-08 Type: Cycle Inspection / Re-inspection Score: 15 Grade: B
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10J : ''''Wash hands sign not posted at hand wash facility.
Date: 2015-06-22 Type: Cycle Inspection / Initial Inspection Score: 23
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-02-13 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-01-20 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-09-10 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-08-19 Type: Cycle Inspection / Initial Inspection Score: 25
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.

Office Location

Street Address 171-06 JAMAICA AVE
Borough QUEENS
State New York
Zip 11432

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
DELICIAS CUENCANAS RESTAURANT 17218 Hillside Ave, Queens, NY 11432 2017-12-22
ERICA'S SPANISH CUISINE 9040 160th St, Queens, NY 11432 2017-12-08
JEN RESTAURANT 17823 Jamaica Ave, Queens, NY 11432 2017-12-07
RESTAURANTE & PANADERIA GUATELINDA 170-18 Jamaica Ave, Queens, NY 11432 2017-10-11
PUNTO CIBAENO RESTAURANT 16405 89th Ave, Queens, NY 11432 2017-10-05
MIRANDA'S PUPUSERIA 9040 160th St, Queens, NY 11432 2017-09-07
XELA JU RESTAURANT 8830 Parsons Boulevard, Queens, NY 11432 2017-04-14
EL PATIO 18005 Jamaica Avenue, Queens, NY 11432 2017-02-11

Food services on the same street

Operation Name Facility Address Last Inspection
SABOR CARIBE BAR & RESTAURANT 14407 Jamaica Ave, Queens, NY 11435 2018-01-23
FLANM CUISINE & CATERING 21507 Jamaica Ave, Queens, NY 11428 2018-01-23
Roti Paradise Restaurant 21151 Jamaica Ave, Queens, NY 11428 2018-01-23
CHASE TASTE BUFFET 14921 Jamaica Ave, Queens, NY 11435 2018-01-23
POP'S RESTAURANT 8522 Jamaica Ave, Queens, NY 11421 2018-01-22
2 BROS PIZZA 16417 Jamaica Ave, Queens, NY 11432 2018-01-22
LEILANY'S BAKERY 11402 Jamaica Ave, Queens, NY 11418 2018-01-22
East Dragon Sushi and teriyaki 12404 Jamaica Ave, Queens, NY 11418 2018-01-22
ALEXIS CARIBBEAN CUISINE 16210 Jamaica Ave, Queens, NY 11432 2018-01-19
POPEYES LOUISIANA KITCHEN 9220 Jamaica Ave, Queens, NY 11421 2018-01-17

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).