KABIR'S BAKERY

Phone: 7188592348
Address: 1425 Foster Ave, Brooklyn, NY 11230

KABIR'S BAKERY (Health Operation# 50002039) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.

Business Overview

CAMIS Number 50002039
Doing Business As Name KABIR'S BAKERY
Address 1425 Foster Ave
Brooklyn
NY 11230
Cuisine Bakery
Phone 7188592348
Score 12
Grade A
Grade Date 01/18/2018

Inspection Results

Date: 2018-01-18 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-12-21 Type: Cycle Inspection / Initial Inspection Score: 70
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-12-07 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-04-20 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2016-03-31 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2015-03-13 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-03-18 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

Street Address 1425 FOSTER AVE
Borough BROOKLYN
State New York
Zip 11230

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
KABIR'S BAKERY 97 Church Ave, Brooklyn, NY 11218 2017-10-05
KABIR'S BAKERY 7404 37 Avenue, Queens, NY 11372 2017-05-09

Food services on the same street

Operation Name Facility Address Last Inspection
MIKES DELI RESTAURANT 10013 Foster Ave, Brooklyn, NY 11236 2018-01-23
2419 CHINA STAR RESTAURANT 2419 Foster Ave, Brooklyn, NY 11210 2018-01-22
MANDEVILLE CUISINE 9802 Foster Ave, Brooklyn, NY 11236 2018-01-19
NICE CHINA TOWN 1411 Foster Ave, Brooklyn, NY 11230 2017-10-12
SUNSET BAGEL CAFE AND GRILL 1501 Foster Ave, Brooklyn, NY 11230 2017-08-07
BEHARRY CAFE AND BAR 1715 Foster Ave, Brooklyn, NY 11230 2017-06-29
METRO COFFEE SHOP 10110 Foster Ave, Brooklyn, NY 11236 2017-03-27
TWO GUYS COFFEE SHOP 6002 Foster Ave, Brooklyn, NY 11236 2017-05-19
HALAL GYRO KING 1017 Foster Avenue, Brooklyn, NY 11230 2018-01-18
MAMA LUCIA 1701 Foster Avenue, Brooklyn, NY 11230 2018-01-03

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).