TEXAS CHICKEN& BURGERS

Phone: 3472719319
Address: 2660 3rd Ave, Bronx, NY 10454

TEXAS CHICKEN& BURGERS (Health Operation# 50016101) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 17, 2017.

Business Overview

CAMIS Number 50016101
Doing Business As Name TEXAS CHICKEN& BURGERS
Address 2660 3rd Ave
Bronx
NY 10454
Cuisine Chicken
Phone 3472719319
Score 7
Grade A
Grade Date 02/17/2017

Inspection Results

Date: 2017-02-17 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-07-14 Type: Administrative Miscellaneous / Re-inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2016-07-14 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10H : Proper sanitization not provided for utensil ware washing operation.
Date: 2015-12-01 Type: Cycle Inspection / Initial Inspection Score: 24
Violations: Violations were cited in the following area(s).
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2014-12-03 Type: Pre-permit (Operational) / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 2660 3RD AVE
Borough BRONX
State New York
Zip 10454

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
KING FRIED CHICKEN 266 Willis Ave, Bronx, NY 10454 2017-11-17
KENNEDY FRIED CHICKEN 548 East 138 Street, Bronx, NY 10454 2016-12-14

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THE JUICE SHOP 956 3rd Ave, Manhattan, NY 10022 2018-01-17
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TINA'S RESTAURANT 940 3rd Ave, Manhattan, NY 10022 2018-01-17
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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).