Swirlz World (NYS Health Operation #1093932) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH).
The registered business location is at 383 Merrick Avenue
Merrick
NY 11566. The food service type is Food Service Establishment - Ice Cream Store. The last inspection date is November 9, 2023.
| NYS Health Operation ID | 1093932 |
| NYSDOH Gazetteer | 295035 |
| Facility Name | SWIRLZ WORLD |
| Operation Name | SWIRLZ WORLD |
| Facility Address | 383 MERRICK AVENUE, MERRICK |
| Permitted Corporation Name | AMAEASE, LLC |
| Address |
383 Merrick Avenue Merrick NY 11566 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Local Health Department | Nassau County |
| Food Service Description | Food Service Establishment - Ice Cream Store |
| Permit Expiration Date | 2024-06-30 |
| Inspection Date | 2023-11-09 |
| Inspection Type | Inspection |
| Total Critical Violations | 0 |
| Total Critical Not Corrected | 0 |
| Total Noncritical Violations | 4 |
| Violations | 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| Inspection Comments |
Score A Permit exp 6/24 20 seats |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-11-09 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12C; 15A Score A|Permit exp 6/24|20 seats |
| 2022-07-22 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11D; 12E; 16 Rating: A|Seats: 14 |Food permit not posted |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Swirlz World of Merrick Inc | 383 Merrick Avenue, Merrick, NY 11566 | Ice Cream Store | 2013-04-24 |
| Swirlz World · Cool Desserts LLC | 383 Merrick Avenue, Merrick, NY 11566 | Ice Cream Store | 2021-05-03 |
| Street Address |
383 MERRICK AVENUE |
| City | MERRICK |
| State | NY |
| Zip Code | 11566 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Swirlz World · Cool Desserts LLC | 383 Merrick Avenue, Merrick, NY 11566 | Ice Cream Store | 2021-05-03 |
| Swirlz World of Merrick Inc | 383 Merrick Avenue, Merrick, NY 11566 | Ice Cream Store | 2013-04-24 |
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|---|---|---|---|
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| A World of Food Catering By John and Julie Inc. · World of Food Catering, A | 493 Kings Highway, Valley Cottage, NY 10989 | Food Service Establishment | 2017-03-03 |
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| The Penalty Box Cafe @ World Gym · Penalty Box Cafe @ World Gym, The · Hlmk Enterprises Inc | 3728 Park Avenue, Wantagh, NY 11793 | Food Service Establishment | 2017-11-03 |
| Bagel World · Ranger Boy Bagels, Inc. | 32 South Liberty Drive, Stony Point, NY 10980 | Food Service Establishment | 2017-04-03 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |