Rivertown Taphouse · Piermont Brewery LLC

5 Roundhouse Road, Piermont, NY 10968

Overview

Rivertown Taphouse (NYS Health Operation #1109411) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 5 Roundhouse Road, Piermont, NY 10968. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 16, 2023.

Facility Overview

NYS Health Operation ID1109411
NYSDOH Gazetteer435200
Facility NameRIVERTOWN TAPHOUSE
Operation NameRIVERTOWN TAPHOUSE
Facility Address5 ROUNDHOUSE ROAD, PIERMONT
Permitted Corporation NamePIERMONT BREWERY LLC
Permitted Operator NameJOSHUA LOPEZ
Address5 Roundhouse Road
Piermont
NY 10968
MunicipalityORANGETOWN
CountyROCKLAND
Local Health DepartmentRockland County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2024-09-30

Last Inspection Results

Inspection Date2023-10-16
Inspection TypeRe-Inspection
Total Noncritical Violations5
ViolationsItem 8B- In use food dispensing utensils improperly stored; Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces); Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.;
Inspection CommentsPlease be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day.

Inspection Results

Inspection DateInspection TypeViolations
2023-10-16Re-InspectionCritical: 0, Noncritical: 5, Violation Items: 10A; 10B; 15A; 16; 8B
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day.
2023-09-15InspectionCritical: 0, Noncritical: 10, Violation Items: 10A; 10B; 12C; 12E; 15A; 15B; 16; 8B; 8E; 8F
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day.|Operator needs to set up a better system for shellfish tags. Food workers were finding them in multiple areas of the kitchen. 90 days of tags must be retained for inspection.
2023-04-05InspectionCritical: 0, Noncritical: 5, Violation Items: 10B; 12E; 16; 8A; 8E
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day.

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
10ANot Critical ViolationFood (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
12CNot Critical ViolationPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8BNot Critical ViolationIn use food dispensing utensils improperly stored
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
8FNot Critical ViolationImproper thawing procedures used

Location Information

Street Address 5 ROUNDHOUSE ROAD
CityPIERMONT
StateNY
Zip Code10968

Businesses in the same location

Business NameAddressFood Service DescriptionInspection Date
Austin's · 13 Roundtree Inc. 5 Roundhouse Road, Piermont, NY 10968Food Service Establishment2015-08-11
Slattery's Landing · Landing Steakhouse · 13 Roundtree Inc. 5 Roundhouse Road, Piermont, NY 10968Food Service Establishment2015-01-23
Rivertown Tap House LLC 5 Roundhouse Road, Piermont, NY 10968Food Service Establishment2021-09-03
Flywheel · 13 Roundtree Inc. 5 Roundhouse Road, Piermont, NY 10968Food Service Establishment2017-08-18

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Piermont Pizza · Landmarc Management Inc. 453 Piermont Avenue, Piermont, NY 10968Food Service Establishment2014-10-10
The Turning Point · Turning Point, The · Turning Point Restaurant, Inc. 468 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-10-06
Bunbury Coffee Shop · Bunbury's Coffee Shop · Pirsos Coffee & Tea Inc. 460 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-09-20
Harbour House · Doyle & Lunney Restaurant, Inc. 457 Piermont Avenue, Piermont, NY 10968Food Service Establishment2012-10-12
Dvine Pie · Dvine Hospitality LLC 453 Piermont Avenue, Piermont, NY 10968Food Service Establishment2018-09-14
Tequila Sal Y Limon II · Terrjim20 Inc. 468 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-09-29
Lizzie's Place, Inc. 486 Piermont Avenue, Piermont, NY 10968Food Service Establishment2017-08-18
Sidewalk Cafe, Inc. 482 Piermont Avenue, Piermont, NY 10968Food Service Establishment2008-02-29
Kapadokya Mediterranean Cuisine · Kapadokya Cuisine, LLC 453 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-09-13
The Turning Point · Turning Point, The · Turning Point Restaurant, Inc. 468 Piermont Avenue, Piermont, NY 10968Food Service Establishment2018-10-05

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Kapadokya Mediterranean Cuisine · Kapadokya Cuisine, LLC 453 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-09-13
The Montstop · Piermont Bicycle Connection · The Mont Stop Creekside Corp. 215 Ash Street, Piermont, NY 10968Food Service Establishment2023-07-21
Hinode Japanese Restaurant 55 Route 9w, Piermont, NY 10968Food Service Establishment2023-09-21
Reilly's Public House · Galway Bay Restaurant Inc. 457 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-10-06
Basque Tapas Bar · Basc Hospitality Corp 587 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-11-10
Lizzie's Place, Inc. 486 Piermont Avenue, Piermont, NY 10968Food Service Establishment2017-08-18
The Turning Point · Turning Point, The · Turning Point Restaurant, Inc. 468 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-10-06
The View On The Hudson, Inc · View On The Hudson, The 101 Shad Row, Piermont, NY 10968Food Service Establishment2023-10-19
Freelance Cafe & Wine Bar · Sunwoo Trade Inc. 506 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-09-27
Cornetta's Restaurant, Inc. 641 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-10-16
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.