McDonalds Restaurant - Margaret Street
Mcdonalds Restaurant-margaret St. · Napoli Series LLC Dba Jnf Ny LLC

Address: 424 Margaret Street, Plattsburgh, NY 12901

McDonalds Restaurant - Margaret Street (Health Operation# 268654) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 7, 2018.

Business Overview

NYS Health Operation ID 268654
Operation Name McDonalds Restaurant - Margaret Street
Food Service Description Food Service Establishment - Restaurant
Facility Address 424 Margaret Street
Plattsburgh
NY 12901
Municipality PLATTSBURGH
County CLINTON
Permitted DBA McDonalds Restaurant-Margaret St.
Permitted Corporation Name Napoli Series LLC dba JNF NY LLC
Permitted Operator Name McDonald's Restaurant
Permit Expiration Date 12/31/2019
Local Health Department Clinton County
NYSDOH Gazetteer 090101

Inspection Results

Date: 2018-05-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2017-12-29 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Very clean! Reviewed ill foodworker policy.
Date: 2016-08-29 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Very clean, well run facility. Reviewed ill food worker policy.
Date: 2015-04-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Clean well run. Hot foods held hot, cold foods held cold. Gloves used by food handlers.
Date: 2014-02-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-03-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-02-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2011-01-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-11-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-12-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2008-11-18 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2007-12-31 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Raw eggs stored above lettuce in reach-in cooler, corrected by relocating eggs to bottom shelf
Date: 2007-03-08 Type: Inspection Violations: critical, noncritical
Date: 2006-04-26 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
McDonald's - Margaret Street-Frozen Desse Napoli Series LLC Dba Jnf Ny LLC 424 Margaret Street, Plattsburgh, NY 12901 2011-01-28

Office Location

Street Address 424 Margaret STREET
City Plattsburgh
State NY
Zip 12901

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
McDonald's - Margaret Street-Frozen Desse Napoli Series LLC Dba Jnf Ny LLC 424 Margaret Street, Plattsburgh, NY 12901 2011-01-28

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).