Mom & Pop's Soda Shop & Eatery (NYS Health Operation #296294) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 23 East Utica Street, Oswego, NY 13126. The food service type is Food Service Establishment - Restaurant. The last inspection date is December 12, 2016.
| NYS Health Operation ID | 296294 |
| NYSDOH Gazetteer | 370200 |
| Facility Name | MOM & POP'S SODA SHOP & EATERY |
| Operation Name | MOM & POP'S SODA SHOP & EATERY |
| Facility Address | 23 EAST UTICA STREET, OSWEGO |
| Permitted Corporation Name | MOM & POP'S SODA SHOP & EATERY |
| Permitted Operator Name | CARL PRESKE |
| Address | 23 East Utica Street Oswego NY 13126 |
| Municipality | OSWEGO |
| County | OSWEGO |
| Local Health Department | Oswego County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2017-10-31 |
| Inspection Date | 2016-12-12 |
| Inspection Type | Re-Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 15C- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded; |
| Inspection Comments | All items (except 15C) from 10/31/16 inspection have been corrected. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2016-12-12 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 15C All items (except 15C) from 10/31/16 inspection have been corrected. |
| 2016-10-31 | Inspection | Critical: 3, Noncritical: 9, Violation Items: 10A; 12E; 15A; 15C; 2C; 2E; 5A; 8A; 8E Gave operator information on cooling foods, hand washing and temperature chart for cooking and cooling foods. Re-inspection is required. Operator may call for appointment within one month when establishment has been cleaned and organized. At that time we can review proper food handling techniques including storage of food, cooling of food, proper cooking temperatures, etc. |
| 2015-12-18 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None New double door refrigeration unit installed. All violations corrected from previous inspection. |
| 2015-11-06 | Re-Inspection | Critical: 1, Noncritical: 3, Violation Items: 2C; 8A 2A and 5C violations corrected from 10/22/15 inspection. Reinspection in one month giving owner time to reorganize the 3 door sandwich refrigeration unit and to obtain pallets to keep all food items off the floor. |
| 2015-10-22 | Inspection | Critical: 2, Noncritical: 2, Violation Items: 11D; 2A; 5C; 8A Some of the clutter has been removed from the kitchen area. Back room has been sheet rocked, cracked fixed. Hand wash sink has soap and towels. All refrigerators have thermometers . Normal condensation in chest freezer. (seals fixed) |
| 2015-08-11 | Inspection | Critical: 0, Noncritical: 11, Violation Items: 10B; 12E; 15A; 15C; 8A; 8B; 8D; 8E Reinspection when permit expires in October. Discussed proper use of gloves when handling ready to eat foods. |
| 2014-11-04 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 10B; 5A; 8E |
| 2013-12-31 | Re-Inspection | Critical: 1, Noncritical: 6, Violation Items: 10B; 11B; 12C; 12E; 1H; 8A; 9C |
| 2013-10-21 | Inspection | Critical: 2, Noncritical: 2, Violation Items: 11C; 12E; 1H; 5A |
| 2013-01-28 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2012-10-12 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 14A; 15B; 9C 10/12/12 14A - BACK DOOR SCREEN TORN. 9C - NO HAIR RESTRAINT WORN (CORRECTED). 15B - EXHAUST HOOD HAS GREASE BUILD UP. |
| 2011-10-05 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 14A; 15A 10/5/11 14A - FLIES PRESENT. 15A - FLOOR BY SINK, TILES BROKEN. |
| 2010-10-25 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 14B 10/25/10 14b - BACK DOOR SCREEN TORN. |
| 2009-10-13 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11C 10/13/2009 11C - SODA MIXING BARS HAVE DRIED FOOD ON THEM. (CORRECTED) |
| 2009-04-28 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12C; 9C 04/28/2009 9C - NO HAIR RESTRAINTS WORN BY COOK 12C - NO HAND WASH SINK IN KITCHEN |
| 2008-12-09 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11C; 12C; 8A 12/9/2008 11C - MILK SHAKE MIXER BARS HAVE DRIED FOOD ON THEM. 8A - SODA MANIFOLD IN ICE MACHINE - TO BE REMOVED 12C - NEED HAND WASH SINK IN KITCHEN |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 2A | Critical Violation | Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination |
| 2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2E | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 9C | Not Critical Violation | Hair is improperly restrained |
| Street Address |
23 EAST UTICA STREET |
| City | OSWEGO |
| State | NY |
| Zip Code | 13126 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Ritz Diner, Inc. · Philip R. Reitz | 359 West First Street, Oswego, NY 13126 | Restaurant | 2018-08-16 |
| Ymca-Oswego - Fort Ontario - Sed · Oswego City School District | 2 Buccaneer Blvd, Oswego, NY 13126 | SED Satellite Feeding Site | 2014-07-31 |
| Food Chow City · Zhen Huang | 45 East Bridge Street, Oswego, NY 13126 | Restaurant | 2017-10-25 |
| Downtown Subway #31581 · Subway Sandwiches & Salads · Boo-Ga-Loo, Inc. | 21 East Bridge Street, Oswego, NY 13126 | Restaurant | 2016-07-07 |
| Charles E Riley Elementary School - Sed · Oswego City School District - Sed | 2 Buccaneer Blvd, Oswego, NY 13126 | SED Self Preparation Feeding Site | 2021-07-19 |
| Oswego Youth Center - Sed · Oswego City School District | 2 Buccaneer Blvd, Oswego, NY 13126 | SED Satellite Feeding Site | 2011-08-23 |
| Coffee Connection | 148 Water Street, Oswego, NY 13126 | Restaurant | 2018-04-25 |
| Bridie Manor · Lawrence B. Lombardo | 1830 Bridie Square, Oswego, NY 13126 | Restaurant | 2023-09-28 |
| Frederick Leighton Elementary-Sed · Oswego City School District - Sed | 2 Buccaneer Blvd, Oswego, NY 13126 | SED Food Preparation Site | 2022-08-17 |
| Tim Horton's Usa Inc. · Miranda Holdings Inc. | 200 East First Street, Oswego, NY 13126 | Restaurant | 2011-11-18 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Bridie Manor · Lawrence B. Lombardo | 1830 Bridie Square, Oswego, NY 13126 | Restaurant | 2023-09-28 |
| Pizza Villa · Susette Berlin | 101 1/2 West Bridge Street, Oswego, NY 13126 | Restaurant | 2023-11-03 |
| Dominick's Sports Tavern | 390 County Route 51a, Oswego, NY 13126 | Restaurant | 2023-09-27 |
| Crumb | 156 West 2nd Street, Oswego, NY 13126 | Restaurant | 2023-11-02 |
| Kentucky Fried Chicken-Oswego | 295 Route 104 East, Oswego, NY 13126 | Restaurant | 2023-10-27 |
| Rudy's of Lake Ontario | 78 County Route 89, Oswego, NY 13126 | Restaurant | 2023-09-27 |
| Oswego Speedway · Circle T Amusements, LLC. | 300 East Albany Street, Oswego, NY 13126 | Restaurant | 2023-10-05 |
| Shamrock Tavern · Pamela Mclaughlin | 67 East Seneca Street, Oswego, NY 13126 | Restaurant | 2023-09-27 |
| Oswego Theatre · Zurich Cinemas of Oswego | 138 West Second Street, Oswego, NY 13126 | Restaurant | 2023-11-01 |
| Oswego Head Start · Oswego County Opportunities | 45 East Schuyler Street, Oswego, NY 13126 | Day Care Center Food Service | 2023-11-03 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Gjp Italian Eatery · Salika Food Service Inc. | 217 Grant Avenue, Auburn, NY 13021 | Food Service Establishment | 2015-11-05 |
| MERRY-GO-EATERY (Seasonal) · Eldridge Park Carousel Preserv. Soc, Inc | 96 Eldridge Park Drive, Elmira, NY 14901 | Restaurant | 2010-08-10 |
| Corelife Eatery · Core Life of Albany, LLC. | 1229 Western Avenue, Albany, NY 12203 | Restaurant | 2021-07-08 |
| Tasty Eatery (Asian Market) · Tasty Eatery, Inc. | 1245 Central Avenue, Albany, NY 12205 | Restaurant | 2017-04-24 |
| Rudy's Soda Bar and Cafe, LLC. | 118 West Center Street, Medina, NY 14103 | Restaurant | 2023-07-12 |
| Soda Jerks At Action Lube | 458 Chestnut Street, Oneonta, NY 13820 | Restaurant | 2023-10-26 |
| Eatery 19 Corp | 19 Ira Road, Syosset, NY 11791 | Restaurant | 2021-08-27 |
| Reminisce Soda Fountain, Inc | 3013 WEST Main STREET, Caledonia, NY 14423 | Restaurant/Catering Operation | 2023-11-09 |
| Riverside Ice · Ice Cream Soda Club, Inc. | 138 West Main Street, Port Jervis, NY 12771 | Food Service Establishment | 2021-05-13 |
| Corelife Eatery · Core Life of Albany, LLC. | 109 Wolf Road, Albany, NY 12205 | Restaurant | 2021-10-28 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |