Dave & Buster'S, Inc. (NYS Health Operation #304107) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 4661 Palisades Center Drive, West Nyack, NY 10994. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 30, 2023.
NYS Health Operation ID | 304107 |
NYSDOH Gazetteer | 435000 |
Facility Name | DAVE & BUSTER'S |
Operation Name | DAVE & BUSTER'S |
Facility Address | 4661 PALISADES CENTER DRIVE, WEST NYACK |
Permitted DBA | DAVE & BUSTERS |
Permitted Corporation Name | DAVE & BUSTER'S, INC. |
Permitted Operator Name | SCOTT ROSUCK |
Address | 4661 Palisades Center Drive West Nyack NY 10994 |
Municipality | CLARKSTOWN |
County | ROCKLAND |
Local Health Department | Rockland County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Permit Expiration Date | 2023-11-30 |
Inspection Date | 2023-10-30 |
Inspection Type | Inspection |
Total Noncritical Violations | 4 |
Violations | Item 12A- Hot, cold running water not provided, pressure inadequate; Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; |
Inspection Comments | Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day. |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-10-30 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12A; 12C; 12E; 15A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day. |
2023-04-10 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 10B; 12C; 12D; 12E Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day. |
2022-12-02 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12A; 12C; 8C; 8E Pest log kept up to date. |
2022-03-30 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: All previous violations corrected. |
2022-03-16 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 12C; 5E |
2022-01-06 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations noted at time of inspection. |
2021-12-07 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: Glove check re-inspection. In compliance, no violations observed. |
2021-11-16 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 15A; 15B; 15C; 3C Violations discussed with K.F. |
2021-05-25 | Inspection | Critical: 0, Noncritical: 11, Violation Items: 10A; 11D; 12D; 12E; 8A |
2020-03-05 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 11A; 12A; 12C; 12E Operator instructed to forward documentation when hot water is restored. |
2019-11-15 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 12A; 14A |
2019-03-06 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11D Temperatures ok, handwashing ok. |
2019-01-09 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: All violations corrected. Gloves in use. |
2018-12-13 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C |
2018-11-07 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 11D; 12C; 14A; 3C Conducted risk based inspection. All hand sinks have soap and papertowels. All temperatures of potentially hazardous foods are in proper range. A reinspection will be conducted for bare hand contact violation on ready to eat foods. Kitchen and storage areas are very clean. |
2018-03-13 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12E |
2017-11-08 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Recommend issue permit. No violations observed. |
2017-03-10 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12C; 14A |
2016-10-20 | Inspection | Critical: 1, Noncritical: 6, Violation Items: 12C; 12E; 14C; 16; 5C Complaint investigation showed no cause. A visual inspection of the plates present in two areas of the kitchen showed all observed to be clean at this time. |
2016-03-17 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations observed. Gloves observed. |
2015-11-24 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2015-03-31 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2014-12-03 | Inspection | Critical: 0, Noncritical: 10, Violation Items: 12A; 12C; 12D; 12E; 14A; 16; 8A |
2014-05-07 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2013-11-21 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11D; 12D; 16 |
2013-02-26 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-11-16 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-03-05 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 1B |
2012-01-20 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2011-12-19 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2011-11-23 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 3C |
2011-07-22 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2011-03-23 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2011-03-14 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 3C |
2010-11-03 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2010-03-16 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2009-11-12 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2009-03-10 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2008-11-12 | Inspection | Critical: , Noncritical: , Violation Items: |
2008-03-10 | Inspection | Critical: , Noncritical: , Violation Items: |
2007-10-30 | Inspection | Critical: , Noncritical: , Violation Items: |
2007-04-11 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2007-03-27 | Inspection | Critical: , Noncritical: , Violation Items: |
2006-10-31 | Inspection | Critical: , Noncritical: , Violation Items: |
2006-02-27 | Inspection | Critical: , Noncritical: , Violation Items: |
2005-12-05 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2005-11-23 | Re-Inspection | Critical: 1, Noncritical: 5, Violation Items: 3C |
2005-11-15 | Inspection | Critical: , Noncritical: , Violation Items: |
2005-08-22 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2005-08-02 | Inspection | Critical: , Noncritical: , Violation Items: |
2005-02-28 | Inspection | Critical: , Noncritical: , Violation Items: |
2004-11-12 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2004-11-04 | Inspection | Critical: , Noncritical: , Violation Items: |
2004-03-05 | Inspection | Critical: , Noncritical: , Violation Items: |
2003-11-19 | Inspection | Critical: , Noncritical: , Violation Items: |
2002-11-01 | Inspection | Critical: , Noncritical: , Violation Items: |
2002-03-18 | Inspection | Critical: , Noncritical: , Violation Items: |
2001-11-19 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2001-11-02 | Inspection | Critical: , Noncritical: , Violation Items: |
2001-03-22 | Inspection | Critical: , Noncritical: , Violation Items: |
2000-11-22 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2000-10-25 | Inspection | Critical: , Noncritical: , Violation Items: |
2000-08-01 | Inspection | Critical: , Noncritical: , Violation Items: |
Violation Item | Critical Violation | Violation Description |
---|---|---|
1B | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections |
3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
Not Critical Violation | ||
10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
12A | Not Critical Violation | Hot, cold running water not provided, pressure inadequate |
12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
14A | Not Critical Violation | Insects, rodents present |
14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Dave & Buster's · Dave & Busters of New York, Inc. | 10335 Destiny USA DRIVE, Syracuse, NY 13204 | Restaurant | 2023-05-03 |
Dave & Buster's · Dave & Busters of New York Inc | 1 Sunrise Mall - Unit #2192, Massapequa, NY 11758 | Restaurant | 2021-08-31 |
Dave & Buster's of New York, Inc. | 881 Pelham Parkway, Pelham Manor, NY 10803 | Food Service Establishment | 2020-02-25 |
Dave & Buster's · Dave & Busters of New York Inc | 1504 Old Country Road, Westbury, NY 11590 | Restaurant | 2023-08-19 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Dave & Busters · Dave & Buster's | 15 Miracle Mile Drive, Rochester, NY 14623 | Restaurant | 2021-05-28 |
Street Address |
4661 PALISADES CENTER DRIVE |
City | WEST NYACK |
State | NY |
Zip Code | 10994 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Crown Empire Buffet Inc. | 4494 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2005-12-01 |
Jeepers · Advantage Entertainment Centers of Ny, Inc. | 4662 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2005-11-04 |
Cafe Tu Tu Tango of Palisades, LLC | 4532 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2007-07-18 |
East Japanese Restaurant · Yama Rails, Inc. | 4494 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2021-03-23 |
Hibachi Factory Inc | 4532 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2014-03-13 |
Buffalo Wild Wings Grill & Bar · Four M Food Service of West Nyack, LLC | 4640 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2021-10-20 |
East Japanese Restaurant · Eita, Inc. | 4494 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2011-07-27 |
Friday's #172 · Tgi Friday'S, Inc. | 4482 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2015-11-16 |
Little Buddha · Fang Lan, Inc. | 4532 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-06-12 |
Fire & Ice · Roundgrille of Palisades LLC | 4532 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2011-03-07 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
The Cheesecake Factory Restaurants, Inc. · Cheesecake Factory, The | 1612 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-11-02 |
Barnes & Noble Booksellers, Inc. · Barnes and Noble | 4416 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-11-09 |
Charley's Philly Steaks · Zyc, LLC | 3630 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-11-09 |
Tgi Fridays · Tgi Friday's Ny, LLC | 4482 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-10-24 |
Golfzon Social, LLC | 3565 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-10-30 |
Kong Dog · Kongdog Palisades Mall Inc. | 4364 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-10-17 |
Saladworks · Global Tasty Food LLC | 3561 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-10-30 |
Deli Central & Bagel LLC · Deli Central and Bagel | 747 West Nyack Road, West Nyack, NY 10994 | Food Service Establishment | 2023-11-10 |
Little Tokyo · Tokyo Xpress Inc | 3622 Palisades Center Drive, West Nyack, NY 10994 | Food Service Establishment | 2023-11-09 |
Viking Store @ Clarkstown South High School · Viking Store @ South High School | 31 Demarest Mill Road, West Nyack, NY 10994 | Institution Food Service | 2023-10-24 |
Find all businesses in the same zip code |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Dave's Hot Chicken Frozen Dessert | 1208 Western Avenue, Albany, NY 12203 | Frozen Desserts | 2023-07-31 |
Macarthur's · Macarthurs · Dave Caban Inc. | 14 Washington Avenue, Pleasantville, NY 10570 | Food Service Establishment | 2015-11-24 |
Dave's Halfway Inn · Halfway Inn, Inc. | 732 Barnum Road, Olean, NY 14760 | Restaurant | 2015-12-01 |
Dave's Long Pond Pub | 510 Long Pond Road, Rochester, NY 14612 | Restaurant | 2022-10-14 |
Buster's Sports Bar Restaurant · Buster's Restaurant LLC | 1130 Paterson Street, Ogdensburg, NY 13669 | Restaurant | 2023-03-23 |
Dave's Hot Chicken · Jet Enterprises Hc1, LLC. | 1208 Western Avenue, Albany, NY 12203 | Restaurant | 2023-07-31 |
Belly Busters Deli & Bakery · Belly Buster Deli & Bakery | 225 West State Street, Herkimer, NY 13350 | Food Service Establishment | 2016-01-26 |
Dave's Restaurant · Wawtek Inc. | 3872 West Main Street Road, Batavia, NY 14020 | Food Service Establishment | 2023-04-05 |
Dave's Diner · Denouement Enterprises Inc. | 119 WEST Seneca STREET, Manlius, NY 13104 | Restaurant | 2023-10-26 |
Four Star Dave · Saratoga Flat Track | 267 Union Avenue, Saratoga Springs, NY 12866 | Restaurant | 2023-08-10 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |