CAMP GUGGENHEIM FS

Address: 1468 County Route 18, Saranac Lake, NY 12983

CAMP GUGGENHEIM FS (Health Operation# 357987) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 28, 2018.

Business Overview

NYS Health Operation ID 357987
Operation Name CAMP GUGGENHEIM FS
Food Service Description Institutional Food Service - Children's Camp Food Service
Facility Address 1468 County Route 18
Saranac Lake
NY 12983
Municipality HARRIETSTOWN
County FRANKLIN
Permit Expiration Date 08/10/2018
Local Health Department Saranac Lake District Office
NYSDOH Gazetteer 166300

Inspection Results

Date: 2018-06-28 Type: Inspection
Violations: 1 critical , 1 noncritical
- 1D(Critical) : Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-07-19 Type: Inspection
Violations: 3 critical , 0 noncritical
- 5B(Critical) : Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Date: 2017-06-28 Type: Inspection
Violations: 0 critical , 2 noncritical
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 11D : Non food contact surfaces of equipment not clean
Comments: Dishwasher was working. Discussed cooling. All refrigeration temperatures were acceptable. Thermometers calibrated correctly.
Date: 2016-07-20 Type: Inspection
Violations: 1 critical , 1 noncritical
- 2C(Critical) : Cooked or prepared foods are subject to cross-contamination from raw foods.
- 11C : Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Discussed cooling and reheating food items. Provided education on proper cooling procedures. Dishwasher was tested and working. Recommend that staff food not be stored in refrigeration units used for camp food.
Date: 2015-07-21 Type: Inspection
Violations: 0 critical , 0 noncritical
- None
Comments: No violations were observed. Food temps obtained at lunchtime with DOH thermocouple: 205 deg. F., shredded mixed cheese in silver kitchen reach-in refrigerator 44 deg. F. Low-temperature kitchen dishwasher assessed with chlorine sanitizer test strips at 50-100 free chlorine residual.
Date: 2014-07-21 Type: Inspection
Violations: 1 critical , 1 noncritical
- 2C(Critical) : Cooked or prepared foods are subject to cross-contamination from raw foods.
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-06-24 Type: Inspection
Violations: 0 critical , 1 noncritical
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Reviewed safe food handling practices. Calibrated all thermometers.
Date: 2013-07-23 Type: Inspection
Violations: 0 critical , 0 noncritical
- None
Comments: No violations. Great job.
Date: 2012-07-09 Type: Inspection
Violations: 0 critical , 0 noncritical
- None
Date: 2012-06-20 Type: Inspection
Violations: 1 critical , 2 noncritical
- 2C(Critical) : Cooked or prepared foods are subject to cross-contamination from raw foods.
- 8E : Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- 11C : Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-07-13 Type: Inspection
Violations: 1 critical , 0 noncritical
- 2C(Critical) : Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2010-07-07 Type: Inspection
Violations: 0 critical , 0 noncritical
- None
Date: 2009-07-08 Type: Inspection
Violations: 0 critical , 0 noncritical
- None
Date: 2008-07-15 Type: Inspection
Violations: 0 critical , 2 noncritical
- 12C : Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2007-07-10 Type: Inspection
Violations: critical , noncritical
- None
Date: 2006-07-17 Type: Inspection
Violations: critical , noncritical
- None

Office Location

Street Address 1468 COUNTY ROUTE 18
City SARANAC LAKE
State NY
Zip 12983

Competitor

Nearby food service establishments

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LITTLE LEARNERS @ DOUG'S PLACE 67 State Street, Saranac Lake, NY 12983 2017-04-06
LAKE PLACID COMM. DAY CARE @ DOUGS PLACE 67 State Street, Saranac Lake, NY 12983 2014-01-15
RED FOX RESTAURANT 5034 State Route 3, Saranac Lake, NY 12983 2018-06-08
ADIRONDACK MEDICAL CENTER FOOD SERVICE 2249 State Route 86, Saranac Lake, NY 12983 2014-07-21
CAMP COLBY FOOD SERVICE 90 Camp Colby Road, Saranac Lake, NY 12983 2018-06-19

Food services with the same zip code

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CAMP COLBY FOOD SERVICE 90 Camp Colby Road, Saranac Lake, NY 12983 2018-06-19
MOUNTAIN MIST 260 Lake Flower Avenue, Saranac Lake, NY 12983 2018-06-15
LOYAL ORDER OF MOOSE 176 Broadway Street, Saranac Lake, NY 12983 2018-06-15
CASA DEL SOL 513 Lake Flower Avenue, Saranac Lake, NY 12983 2018-06-14
RED FOX RESTAURANT 5034 State Route 3, Saranac Lake, NY 12983 2018-06-08
SARANAC INN GOLF CLUB FS 125 County Route 46, Saranac Lake, NY 12983 2018-06-06
BLUE MOON CAFE 55 Main Street, Saranac Lake, NY 12983 2018-06-06
THE POINT FS 222 Beaverwood Road, Saranac Lake, NY 12983 2018-06-04

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).