Barnes & Noble Booksellers #2889 · Barnes & Nobel # 2889 · Barnes & Noble Booksellers, Inc.

2614 Central Park Avenue, Yonkers, NY 10701

Overview

Barnes & Noble Booksellers #2889 (NYS Health Operation #456438) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 2614 Central Park Avenue, Yonkers, NY 10701. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is June 6, 2023.

Facility Overview

NYS Health Operation ID456438
NYSDOH Gazetteer590707
Facility NameBARNES & NOBLE BOOKSELLERS #2889
Operation NameBARNES & NOBLE BOOKSELLERS #2889
Facility Address2614 CENTRAL PARK AVENUE, YONKERS
Permitted DBABARNES & NOBEL # 2889
Permitted Corporation NameBARNES & NOBLE BOOKSELLERS, INC.
Permitted Operator NameDENISE KONZEN
Address2614 Central Park Avenue
Yonkers
NY 10701
MunicipalityYONKERS
CountyWESTCHESTER
Local Health DepartmentWestchester County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2024-01-31

Last Inspection Results

Inspection Date2023-06-06
Inspection TypeInspection
Total Noncritical Violations7
ViolationsItem 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 14A- Insects, rodents present; Item 14C- Pesticide application not supervised by a certified applicator;
Inspection CommentsAll measured cold holding temperatures adequate at this time. Discussed pest control records and general cleaning. All violations to be corrected by next routine inspection.

Inspection Results

Inspection DateInspection TypeViolations
2023-06-06InspectionCritical: 0, Noncritical: 7, Violation Items: 10B; 12C; 12E; 14A; 14C; 8A
All measured cold holding temperatures adequate at this time. Discussed pest control records and general cleaning. All violations to be corrected by next routine inspection.
2021-10-28InspectionCritical: 1, Noncritical: 2, Violation Items: 11C; 12E; 5A
2019-01-14InspectionCritical: 0, Noncritical: 4, Violation Items: 14A; 8A; 9B
2017-10-18InspectionCritical: 0, Noncritical: 4, Violation Items: 12C; 14A; 14B
re-inspection around or after 10/31/2017.
2016-10-04InspectionCritical: 0, Noncritical: 12, Violation Items: 10B; 11D; 12E; 14A; 15A
Manager is aware of roach problem. Increase extermination until problem is resolved.
2015-11-30InspectionCritical: 0, Noncritical: 3, Violation Items: 10B; 11D; 8E
2014-12-11InspectionCritical: 0, Noncritical: 2, Violation Items: 11D; 8A
2013-11-08InspectionCritical: 0, Noncritical: 1, Violation Items: 12E
2012-01-25InspectionCritical: 0, Noncritical: 4, Violation Items: 11D; 12E; 15A; 15D
2011-01-20InspectionCritical: 0, Noncritical: 2, Violation Items: 10B; 15A
2010-01-08InspectionCritical: 0, Noncritical: 3, Violation Items: 11D; 15A; 8E
2009-01-12InspectionCritical: 0, Noncritical: 0, Violation Items:
2008-01-30InspectionCritical: 0, Noncritical: 2, Violation Items: ; 11B; 15B
2006-01-10InspectionCritical: , Noncritical: , Violation Items:
2004-05-12InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
5ACritical ViolationPotentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Not Critical Violation
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11BNot Critical ViolationWiping cloths dirty, not stored properly in sanitizing solutions
11CNot Critical ViolationFood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
11DNot Critical ViolationNon food contact surfaces of equipment not clean
12CNot Critical ViolationPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
14ANot Critical ViolationInsects, rodents present
14BNot Critical ViolationEffective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
14CNot Critical ViolationPesticide application not supervised by a certified applicator
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
15DNot Critical ViolationImproper storage of cleaning equipment, linens, laundry unacceptable
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
9BNot Critical ViolationTobacco is used; eating, drinking in food preparation, dishwashing food storage areas

Businesses with the same name

Business NameAddressFood Service DescriptionInspection Date
Barnes & Noble #3405 · Barnes & Noble Booksellers, Inc. 1200 Ulster Avenue, Kingston, NY 12401Food Service Establishment2023-02-14
Barnes & Noble Booksellers #2019 · Barnes & Noble Booksellers, Inc. 3029 State Route 50, Saratoga Springs, NY 12866Food Service Establishment2019-08-16
Barnes & Noble Booksellers #2275 · Barnes & Noble (Colonie Ctr) · Barnes & Noble Booksellers, Inc. 131 Colonie Center, Albany, NY 122052751Restaurant2023-01-11
Barnes & Noble Booksellers, Inc #2825 · Barnes & Noble Booksellers, Inc. 821 County Route 64, Elmira, NY 14903Restaurant2023-08-07
Barnes & Noble Booksellers #2897 · Barnes & Noble # 2897 · Barnes & Noble Booksellers, Inc. 3089 East Main Street - Route 6, Mohegan Lake, NY 10547Food Service Establishment2022-03-17
Barnes & Noble Booksellers, Inc. 1245 Route 300, Newburgh, NY 12550Food Service Establishment2023-04-14
Barnes & Noble Booksellers, Inc. 1177 Ulster Avenue, Kingston, NY 12401Food Service Establishment2018-02-08
Barnes & Noble Booksellers, Inc. · Barnes and Noble 4416 Palisades Center Drive, West Nyack, NY 10994Food Service Establishment2023-11-09
Barnes & Noble Booksellers, Inc. 230 Main Street, White Plains, NY 10601Food Service Establishment2023-09-26
Barnes & Noble Booksellers, Inc. 20 Wolf Road, Albany, NY 12205Restaurant2007-01-03
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Location Information

Street Address 2614 CENTRAL PARK AVENUE
CityYONKERS
StateNY
Zip Code10701

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Ihop · Ozerovskys Family Enterprise Corp. 2620 Central Park Avenue, Yonkers, NY 10710Food Service Establishment2023-09-08
Uno Pizzeria & Grill · Uno Restaurants, LLC 2650 Central Park Avenue, Yonkers, NY 10710Food Service Establishment2018-09-08
Bob's Discount Furniture LLC 2500 Central Park Avenue, Yonkers, NY 107101133Food Service Establishment2015-11-04
McDONALD'S - FROZEN DESSERT 2554 Central Park Avenue, Yonkers, NY 10710Frozen Desserts2013-01-18
Epsteins · Central Deli Inc. 2574 Central Avenue, Yonkers, NY 10710Food Service Establishment2016-03-14
San Martino Italian Restaurant, Inc. 12-14 Young Avenue, Yonkers, NY 10710Food Service Establishment2023-09-06
Ccs Yonkers Cinema · Ccg Holdings LLC 2630 Central Park Avenue, Yonkers, NY 10710Food Service Establishment2013-09-25
Singa's Famous Pizza · Bergen Friends Inc. 2500 Central Park Avenue, Yonkers, NY 10710Food Service Establishment2014-09-19
Eastern China Buffet, Inc. 1115 Central Park Avenue, Scarsdale, NY 10583Food Service Establishment2017-03-24
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Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Pizza Pizza · Goose Pizzeria Inc. 768 Warburton Avenue, Yonkers, NY 10701Food Service Establishment2023-10-17
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Yonkers B.O.E. - P.S. #5 · Yonkers Ps #5 · Yonkers Board of Education 118 Lockwood Avenue, Yonkers, NY 10701School K-12 Food Service2023-10-25
Yonkers B.O.E. - Paideia School #24 · Yonkers Board of Education 50 Colin Street, Yonkers, NY 10701School K-12 Food Service2023-10-25
Toasty Sandwich Shop Inc. 132 Gavin Street, Yonkers, NY 10701Food Service Establishment2023-11-08
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Odyssey Cafe @ Riverside Hospital · Kalithea House, Inc. 967 North Broadway, Yonkers, NY 10701Food Service Establishment2023-10-17
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.