Saint Vladimir's Orthodox Seminary · Saint Vladimir's Orthodox Theological Seminary

575 Scarsdale Road, Yonkers, NY 10707

Overview

Saint Vladimir's Orthodox Seminary (NYS Health Operation #499566) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 575 Scarsdale Road, Yonkers, NY 10707. The food service type is Institutional Food Service - School K-12 Food Service. The last inspection date is September 11, 2023.

Facility Overview

NYS Health Operation ID499566
NYSDOH Gazetteer590707
Facility NameSAINT VLADIMIR'S ORTHODOX SEMINARY
Operation NameSAINT VLADIMIR'S ORTHODOX SEMINARY
Facility Address575 SCARSDALE ROAD, YONKERS
Permitted Corporation NameSAINT VLADIMIR'S ORTHODOX THEOLOGICAL SEMINARY
Permitted Operator NameCHAD HATFIELD
Address575 Scarsdale Road
Yonkers
NY 10707
MunicipalityYONKERS
CountyWESTCHESTER
Local Health DepartmentWestchester County
Food Service DescriptionInstitutional Food Service - School K-12 Food Service
Permit Expiration Date2024-11-30

Last Inspection Results

Inspection Date2023-09-11
Inspection TypeInspection
ViolationsNo violations found.
Inspection CommentsCHEF STATES CEILING WILL BE REPAINTED JUST FIXED ROOF LEAK

Inspection Results

Inspection DateInspection TypeViolations
2023-09-11InspectionCritical: 0, Noncritical: 0, Violation Items:
CHEF STATES CEILING WILL BE REPAINTED JUST FIXED ROOF LEAK
2022-09-13InspectionCritical: 0, Noncritical: 2, Violation Items: 14B; 15A
FSE INSPECTION PERFORMED AT THIS TIME. BLUE ITEM VIOLATIONS DISCUSSED WITH OPERATOR AT TIME OF INSPECTION.
2019-06-19InspectionCritical: 0, Noncritical: 2, Violation Items: 11A; 11D
KITCHEN NOT IN USE FOR CLASSES AT THIS TIME. KITCHEN USED OCCASIONALLY FOR STUDENTS.
2018-10-26InspectionCritical: 0, Noncritical: 2, Violation Items: 10B; 15A
2018-04-19InspectionCritical: 0, Noncritical: 0, Violation Items:
2017-10-17InspectionCritical: 0, Noncritical: 1, Violation Items: 11A
HACCP performed
2016-03-11InspectionCritical: 0, Noncritical: 0, Violation Items:
In compliance with regulations , professionally managed and maintained
2015-03-12InspectionCritical: 0, Noncritical: 0, Violation Items:
2014-04-01InspectionCritical: 0, Noncritical: 0, Violation Items:
2013-04-29InspectionCritical: 0, Noncritical: 0, Violation Items:
2012-06-13InspectionCritical: 0, Noncritical: 3, Violation Items: 10B; 11D; 15A
2011-11-28InspectionCritical: 0, Noncritical: 0, Violation Items:
2010-10-25InspectionCritical: 0, Noncritical: 0, Violation Items:
2009-11-04InspectionCritical: 0, Noncritical: 1, Violation Items: 8A
2008-11-20InspectionCritical: 0, Noncritical: 4, Violation Items: 11D; 15A
2007-12-17InspectionCritical: , Noncritical: , Violation Items:
2006-11-16InspectionCritical: , Noncritical: , Violation Items:
2005-09-26InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
Not Critical Violation
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11ANot Critical ViolationManual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
11DNot Critical ViolationNon food contact surfaces of equipment not clean
14BNot Critical ViolationEffective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Location Information

Street Address 575 SCARSDALE ROAD
CityYONKERS
StateNY
Zip Code10707

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Yonkers B.O.E. - Robert C. Dodson School · Yonkers Board of Education 105 Avondale Road, Yonkers, NY 10710School K-12 Food Service2023-09-11

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Yonkers B.O.E. - Paideia School #15 · Yonkers Board of Education 175 Westchester Avenue, Yonkers, NY 10707School K-12 Food Service2023-10-02
Stephen's Green · Stephens Green · Fisher Ave Foods Corp. 12-14 Fisher Avenue, Tuckahoe, NY 10707Food Service Establishment2023-11-03
Tuck'D Away · Cuozzo Corp. 90 Yonkers Avenue, Tuckahoe, NY 10707Food Service Establishment2020-03-09
Phoenix Fitness LLC 135 Marbledale Road, Tuckahoe, NY 10707Food Service Establishment2022-07-29
Pasquale's Deli, Inc. 26 Columbus Avenue, Tuckahoe, NY 10707Food Service Establishment2021-01-13
Pizza Grill · Avella's Pizzeria Inc. 535 Warburton Avenue, Hastings-On-Hudson, NY 10707Food Service Establishment2021-10-27
Starbucks Coffee #10464 · Starbucks Corporation 1 Depot Square, Tuckahoe, NY 10707Food Service Establishment2022-09-16
Juice House of Tuckahoe · Exotics Juices and Salad Bar, Inc. 2b Columbus Avenue, Tuckahoe, NY 10707Food Service Establishment2021-08-07
Sweet Treats By Teresa · Teresa's Gourmet Italian Ices Corp. 2 Fisher Avenue, Tuckahoe, NY 10707Bakery2022-02-11
Villarina's Deli + Catering · Atr's Deli Inc. 291 Columbus Avenue, Tuckahoe, NY 10707Food Service Establishment2021-01-12
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.