Tony's Pizzeria & Deli (NYS Health Operation #500762) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 435 South Mohawk Street, Herkimer, NY 13350. The food service type is Food Service Establishment - Restaurant. The last inspection date is March 22, 2023.
| NYS Health Operation ID | 500762 |
| NYSDOH Gazetteer | 212400 |
| Facility Name | TONY'S PIZZERIA & DELI |
| Operation Name | TONY'S PIZZERIA & DELI |
| Facility Address | 435 SOUTH MOHAWK STREET, HERKIMER |
| Permitted Operator Name | WILFRED DELUDE |
| Address | 435 South Mohawk Street Herkimer NY 13350 |
| Municipality | HERKIMER |
| County | HERKIMER |
| Local Health Department | Herkimer District Office |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2024-08-31 |
| Inspection Date | 2023-03-22 |
| Inspection Type | Inspection |
| Total Critical Violations | 1 |
| Violations | Item 1D- Critical Violation [RED] Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans); |
| Inspection Comments | Hot/cold holding temperatures all within acceptable ranges. Cooler/freezer temperatures within appropriate ranges. Noted glove use, sanitizer & probe thermometer. Dry storage okay - chemicals stored away from food products. High temperature dishwasher final rinse cycle +170°F. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-03-22 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 1D Hot/cold holding temperatures all within acceptable ranges. Cooler/freezer temperatures within appropriate ranges. Noted glove use, sanitizer & probe thermometer. Dry storage okay - chemicals stored away from food products. High temperature dishwasher final rinse cycle +170°F. |
| 2022-07-11 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15B Hot/cold holding temperatures all within acceptable ranges. Cooler/freezer temperatures all within appropriate ranges with internal thermometers present. Noted glove use, probe thermometers and sanitizer solution. Chemicals are stored away from food products. High temperature dish washer noted at +180°F |
| 2021-09-20 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8A 0-220F probe therm, bare hand barriers, sanitizer-ok Refrigeration temps <45F, hot holding temps >140F. |
| 2019-10-23 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 6A Glove usage noted. Cold holding temperatures noted in appropriate ranges. Thermometers ok. |
| 2018-03-21 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11A; 15B; 8A Pizzas with toppings (chicken, sausage, mushrooms) were noted to be labeled with a 4 hour discard time. Continue to label those pizzas with meat, poultry and vegetable toppings and discard any leftovers after 4 hours. |Coolers/Gloves/OK |
| 2017-03-20 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Handwash sink installed near back door, next to freezer. Discussed holding times for pizza on counter with staff. Hot holding/cold holding temperatures noted in appropriate temperatures. Coolers ok, thermometers ok. Glove usage, hair restraint noted. Dishwasher final rinse at 180 degrees. |
| 2016-06-02 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11B; 12C; 12D; 12E |
| 2015-04-07 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 11C; 5B; 8A; 8E Discussed 2hour room temperature storage and discard of pizzas with cooked meats, chicken, and vegetable. Gloves/Dishwasher rinse/ OK |
| 2014-08-08 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 1D |
| 2013-05-31 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11B; 12E; 8A |
| 2012-02-23 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15B; 9B |
| 2011-01-13 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10A; 11B; 11D |
| 2010-02-08 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8E |
| 2009-02-02 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 11D; 16; 4A |
| 2008-01-28 | Inspection | Critical: 2 (1 not corrected), Noncritical: 3, Violation Items: 16; 1D; 2E; 8A; 9B |
| 2007-02-23 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-02-16 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-04-15 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-09-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1D | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
| 2E | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Tony's Pizzeria & Deli | 4462 Commercial Drive, New Hartford, NY 13413 | Food Service Establishment | 2023-04-24 |
| Tony's Pizzeria & Deli · Sewit, Inc. | 224 Quail Street, Alb Any, NY 12203 | Restaurant | 2015-03-26 |
| Tony's Pizzeria & Deli | 221 S. CAROLINE Street, Herkimer, NY 13350 | Restaurant | 2004-05-21 |
| Street Address |
435 SOUTH MOHAWK STREET |
| City | HERKIMER |
| State | NY |
| Zip Code | 13350 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Mcdonald's of Herkimer | 103 North Caroline Street, Herkimer, NY 13350 | Restaurant | 2023-05-23 |
| Kfc H730 - 192 · Kazi Foods of New York, Inc. | 200 South Caroline Street, Herkimer, NY 13350 | Restaurant | 2011-10-21 |
| Tokyo Sushi Restaurant · Tokyo Herkimer, Inc. | 100 North Caroline Street, Herkimer, NY 13350 | Restaurant | 2012-09-13 |
| Denny's Restaurant #6717 · Gills 01, Inc. | 701 Mohawk Street, Herkimer, NY 13350 | Restaurant | 2023-11-10 |
| Sunny Buffet Ny, Inc. | 100 North Caroline Street, Herkimer, NY 13350 | Restaurant | 2011-10-12 |
| Tokyo Herkimer Inc | 100 North Caroline Street, Herkimer, NY 13350 | Restaurant | 2023-07-24 |
| Waterfront Grille · Studio 30 Disco, Inc. | 800 Mohawk Street, Herkimer, NY 13350 | Restaurant | 2023-11-10 |
| Kfc / Taco Bell · Kfc/Taco Bell · Fqsr, LLC Dba Kbp Foods | 200 South Caroline Street, Herkimer, NY 13350 | Food Service Establishment | 2023-03-21 |
| Silverado Inn | 135 Marginal Road, Herkimer, NY 13350 | Food Service Establishment | 2018-07-18 |
| Dunkin Donuts @ Walmart | 103 North Caroline Street, Herkimer, NY 13357 | Restaurant | 2006-02-08 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Herkimer American Legion Post #38 · American Legion, Inc | 204 South Washington Street, Herkimer, NY 13350 | Food Service Establishment | 2023-08-25 |
| Miners' Table · Hdm Assets LLC | 4579 State Route 28, Herkimer, NY 13350 | Restaurant | 2023-06-02 |
| Applebee's Neighborhood Grill & Bar #49 · Applebee's Neighborhhood Grill & Bar · Tlc Central, LLC | 630 West STATE STREET, Herkimer, NY 13350 | Restaurant | 2023-06-02 |
| Herkimer College Cafeteria · Food Consultants, Inc. | 100 Reservoir Road, Herkimer, NY 13350 | College Food Service | 2023-10-12 |
| Waterfront Grille · Studio 30 Disco, Inc. | 800 Mohawk Street, Herkimer, NY 13350 | Restaurant | 2023-11-10 |
| Herkimer County Boces · Herkimer Co. Boces-Educ. Comp. · Herkimer Co. Boces Education Complex | 352 Gros Boulevard, Herkimer, NY 13350 | School K-12 Food Service | 2023-10-26 |
| Endzone Pub & Grub, The · The Endzone Pub & Grub LLC | 129 North Main Street, Herkimer, NY 13350 | Restaurant | 2023-09-07 |
| Herkimer Co. Nutrition - Midtown Apts. · Herkimer Co. Nut. Midtown Apts. · Herkimer County Office for The Aging | 315 North Prospect Street, Herkimer, NY 13350 | SOFA Satellite Site -State Office for the Aging | 2023-10-17 |
| Yetty's Pizza & Pasta, LLC | 109 MOHAWK Street, Herkimer, NY 13350 | Restaurant | 2023-10-26 |
| Denny's Restaurant #6717 · Gills 01, Inc. | 701 Mohawk Street, Herkimer, NY 13350 | Restaurant | 2023-11-10 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Tony's Pizzeria Clinton | 41 College Street, Clinton, NY 13323 | Food Service Establishment | 2023-08-01 |
| Tony Harper's Too · Tony Harper's Pizza & Clam Shack, Inc. | 3062 State Route 28, Old Forge, NY 13420 | Restaurant | 2021-07-27 |
| Tony's Pizzeria · Sewit, Inc. | 224 Quail Street, Albany, NY 12203 | Restaurant | 2016-12-19 |
| A D Tony's Pizzeria Inc. | 2 South Broadway, Irvington, NY 10533 | Food Service Establishment | 2020-07-10 |
| Tony's Italian American Deli · Gms Realty Solution Corp | 452 Saw Mill River Road, Yonkers, NY 10701 | Food Service Establishment | 2023-11-08 |
| Tony's Pizzeria Whitesboro | 195 Oriskany Boulevard, Whitesboro, NY 13495 | Food Service Establishment | 2019-12-16 |
| Tony's Pizzeria On Broadway, Inc. | 582 Broadway, Kingston, NY 12401 | Food Service Establishment | 2020-12-31 |
| Tony's Birdland and Pizzeria | 3860 Dewey Avenue, Rochester, NY 14616 | Restaurant | 2023-08-28 |
| Tony's Pizzeria | 3899 Oneida Street, Washington Mills, Ny, NY 13479 | Food Service Establishment | 2023-04-18 |
| Trio's Pizzeria & Deli · Ontario Food Mart, Inc. | 293 Ontario Street, Albany, NY 12203 | Restaurant | 2021-09-15 |
Do you have more infomration about Tony's Pizzeria & Deli? Please fill in the following form.
This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |