Dunkin' Donuts - Nyack · Dunkin' - Nyack · Kuber Nyack, Inc.

25 Route 59, Nyack, NY 10960

Overview

Dunkin' Donuts - Nyack (NYS Health Operation #567090) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 25 Route 59, Nyack, NY 10960. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is September 12, 2023.

Facility Overview

NYS Health Operation ID567090
NYSDOH Gazetteer435200
Facility NameDUNKIN' - NYACK
Operation NameDUNKIN' DONUTS - NYACK
Facility Address25 ROUTE 59, NYACK
Permitted Corporation NameKUBER NYACK, INC.
Permitted Operator NameSAMEER PATEL
Address25 Route 59
Nyack
NY 10960
MunicipalityORANGETOWN
CountyROCKLAND
Local Health DepartmentRockland County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2024-09-30

Last Inspection Results

Inspection Date2023-09-12
Inspection TypeInspection
Total Noncritical Violations2
ViolationsItem 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans;
Inspection CommentsPlease be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day.

Inspection Results

Inspection DateInspection TypeViolations
2023-09-12InspectionCritical: 0, Noncritical: 2, Violation Items: 15A; 15B
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day.
2022-09-06InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
Recommend issuing permit |Hand-washing stations are stocked with soap and paper towels. Pest log kept up to date. Gloves observed in use.
2022-06-07InspectionCritical: 0, Noncritical: 2, Violation Items: 15B; 8E
2021-09-30InspectionCritical: 0, Noncritical: 0, Violation Items:
Inspection of FSE after a renovation. FSE renovated according to the plans submitted. All existing sinks and refrigeration is left in place. Operator is in the process of installing a new control/mixing box for the three-compartment sink detergent and sanitizer. Operator given permission to open once this is complete and all surfaces have been cleaned and sanitized. Findings discussed with S.P. No signature obtained due to heightened hygiene precautions.
2021-08-31InspectionCritical: 0, Noncritical: 4, Violation Items: 10A; 14C; 15B; 8E
Violations discussed with G.A. No signature obtained due to heightened hygiene precautions.
2020-08-31InspectionCritical: 0, Noncritical: 1, Violation Items: 14A
2019-09-05InspectionCritical: 0, Noncritical: 6, Violation Items: 10A; 12C; 14C; 15A; 16; 8E
2018-09-26InspectionCritical: 0, Noncritical: 2, Violation Items: 14A; 15B
Recommend issue permit.
2017-08-22InspectionCritical: 0, Noncritical: 3, Violation Items: 12E; 15B; 8E
2016-09-22InspectionCritical: 0, Noncritical: 4, Violation Items: 11D; 15B; 16
Gloves in use upon arrival. Recommend issue permit.
2015-09-23InspectionCritical: 0, Noncritical: 0, Violation Items:
2014-10-16Re-InspectionCritical: 0, Noncritical: 1, Violation Items: 14A
2014-09-03InspectionCritical: 0, Noncritical: 4, Violation Items: 12D; 14A; 16
2013-09-03InspectionCritical: 0, Noncritical: 0, Violation Items:
2012-09-11Re-InspectionCritical: 0, Noncritical: 0, Violation Items:
2012-09-10InspectionCritical: 0, Noncritical: 0, Violation Items:
2011-08-29InspectionCritical: 0, Noncritical: 0, Violation Items:
2010-09-13InspectionCritical: 0, Noncritical: 0, Violation Items:
2009-09-17InspectionCritical: 0, Noncritical: 0, Violation Items:
2008-09-29Re-InspectionCritical: , Noncritical: , Violation Items:
2008-09-03InspectionCritical: 1, Noncritical: 0, Violation Items: 5A
2007-08-03Re-InspectionCritical: , Noncritical: , Violation Items:
2007-08-03InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
5ACritical ViolationPotentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Not Critical Violation
10ANot Critical ViolationFood (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
11DNot Critical ViolationNon food contact surfaces of equipment not clean
12CNot Critical ViolationPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
12DNot Critical ViolationToilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
14ANot Critical ViolationInsects, rodents present
14CNot Critical ViolationPesticide application not supervised by a certified applicator
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Location Information

Street Address 25 ROUTE 59
CityNYACK
StateNY
Zip Code10960

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Tappan Zee Manor. · Tappan Zee Lha, Inc. 51 Mountainview Avenue, Central Nyack, NY 10960Food Service Establishment2008-03-28
Boon Campus Center · Nyack Kosher Gourmet Corp. 106 South Highland Avenue, Nyack, NY 10960Institution Food Service2023-11-09
Nyack Diner · Three Brothers of Nyack, Inc. 41 Route 59, Nyack, NY 10960Food Service Establishment2023-10-18
Westgate Restaurant & Lounge · West Gate Inn Nyack 26 Route 59, Nyack, NY 10960Food Service Establishment2023-10-18
Pals Neighborhood Bagel & Deli LLC. 95 North Highland Avenue, Nyack, NY 10960Food Service Establishment2013-09-17
500304030000Camp Nyack 500304100004 98 South Highland Avenue, Nyack, NY 10960SED Satellite Feeding Site2014-07-29
TAPPAN ZEE MANOR/dormant · Tappan Zee Senior Management Corp. 51 Mountainview Avenue, Central Nyack, NY 10960Food Service Establishment2005-11-04
Hogan's Nyack, Inc. 41 Route 59, Nyack, NY 10960Food Service Establishment2018-10-18
Pals Neighborhood Bagel & Deli · Neftali, Inc. 95 North Highland Avenue, Nyack, NY 10960Food Service Establishment2023-09-20
Neighborhood Deli & Catering, LLC 95 North Highland Avenue, Nyack, NY 10960Food Service Establishment2008-09-23

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Olde Village Inne · Ninety-Seven Main Street Enterprises,Inc 97 Main Street, Nyack, NY 10960Food Service Establishment2023-10-20
Westgate Restaurant & Lounge · West Gate Inn Nyack 26 Route 59, Nyack, NY 10960Food Service Establishment2023-10-18
My Father's House Southern Cuisine, LLC 12 North Broadway, Nyack, NY 10960Food Service Establishment2023-10-12
Himalayan Tibepan Momo · Himalayan Momo Inc. 88 Main Street, Nyack, NY 10960Food Service Establishment2023-11-09
Nyack Center 58 Depew Avenue, Nyack, NY 10960Food Service Establishment2023-10-12
Living Christ Church 150 Piermont Avenue, Nyack, NY 10960Food Service Establishment2023-10-12
Communal Kitchen · Jmg Culinary Concepts, LLC 162 Main Street, Nyack, NY 10960Food Service Establishment2023-11-10
Nyack Diner · Three Brothers of Nyack, Inc. 41 Route 59, Nyack, NY 10960Food Service Establishment2023-10-18
Temptations Restaurant & Ice Cream · Nyack 80 Hospitality Inc. 80 1/2 Main Street, Nyack, NY 10960Food Service Establishment2023-10-26
Rey Del Pollo Inc. 90 South Franklin Street, Nyack, NY 10960Food Service Establishment2023-10-20
Find all businesses in the same zip code

Similar Entities

Businesses with similar names

Business NameAddressFood Service DescriptionInspection Date
Nyack Grill & Bar · Piermont Oyster House and Grill Inc. 173 Main Street, Nyack, NY 10960Food Service Establishment2021-10-06
Nyack Senior High School · Valley Cottage Elementary · Aramark Educational Services, LLC 361 Christian Herald Road, Nyack, NY 10960School K-12 Food Service2023-09-21
Youth Bureau @ Nyack Ctr. 50030410000 · Nyack Center 58 Depew Avenue, Nyack, NY 10960SED Satellite Feeding Site2023-07-17
Nyack Diner · Three Brothers of Nyack, Inc. 41 Route 59, Nyack, NY 10960Food Service Establishment2023-10-18
The Grille At Nyack · Time Nyack, The · Juniper Time Owner, LLC 400 High Street, Nyack, NY 10960Food Service Establishment2021-11-02
Dunkin' Donuts - Old Nyack Tpke · Sicomac Partners-Ridge, Inc. 274 Old Nyack Turnpike, Spring Valley, NY 10977Food Service Establishment2021-05-17
Two Spear Street/Nyack Seaport · A & E Nyack Enterprises, Inc. 21 Burd Street, Nyack, NY 10960Food Service Establishment2023-09-08
Nyack Hot Bagels · Kampsal Associates, Inc. 348 Route 59, Central Nyack, NY 10960Food Service Establishment2022-11-14
Dunkin' Donuts · Dunkin Donut · Kuber West Nyack, Inc. 361 East Route 59, West Nyack, NY 10994Food Service Establishment2023-11-10
Glitter Thicket @ Rcc · Rockland Community College - Nyack · Flora for Fauna Nyack LLC 70 Main Street, Nyack, NY 10960Food Service Establishment2023-09-20

Improve Information

Do you have more infomration about Dunkin' Donuts - Nyack? Please fill in the following form.

Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.