WORLD FAMOUS MILANO PIZZERIA
World Famous Milano Pizzeria, Inc.

Address: 137 North Middletown Road, Pearl River, NY 10965

WORLD FAMOUS MILANO PIZZERIA (Health Operation# 582905) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.

Business Overview

NYS Health Operation ID 582905
Operation Name WORLD FAMOUS MILANO PIZZERIA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 137 North Middletown Road
Pearl River
NY 10965
Municipality ORANGETOWN
County ROCKLAND
Permitted Corporation Name WORLD FAMOUS MILANO PIZZERIA, INC.
Permitted Operator Name LIOUBOV SUCHODOLSKI
Permit Expiration Date 09/30/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435200

Inspection Results

Date: 2018-10-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations corrected.
Date: 2018-09-18 Type: Inspection Violations: 2 critical, 7 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2017-09-25 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2017-09-18 Type: Inspection Violations: 3 critical, 5 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2017-03-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations corrected. Refrigerators are all working now.
Date: 2017-02-24 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Pizza waiver is being followed.
Date: 2016-10-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No Violations observed. FSE is following provisions on pizza waiver. Gloves in use. Temps ok. Handwashing set up ok. Kitchen is very clean.
Date: 2015-10-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2015-07-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2015-05-21 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2015-03-31 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2015-03-16 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2015-03-10 Type: Inspection Violations: 2 critical, 7 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2015-01-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-11-04 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Office Location

Street Address 137 NORTH MIDDLETOWN ROAD
City PEARL RIVER
State NY
Zip 10965

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
FRANKIE'S ITALIAN BISTRO A.m.c. Restaurant, Inc. 137 North Middletown Road, Pearl River, NY 10965 2006-04-18

Nearby food service establishments

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THE GREENSTAR RESTAURANT The Greenstar Restaurant Corp. 163 North Middletown Road, Pearl River, NY 10965 2018-09-18
KING KONE Family Ice Cream Corp. 136 North Middletown Road, Pearl River, NY 10965 2018-03-05
GREENHOUSE CAFE Greenhouse Cafe, Inc 163 North Middletown Road, Pearl River, NY 10965 2013-08-28
EVA'S CATERING Eva's Catering, LLC 184 Brightwood Avenue, Pearl River, NY 10965 2012-06-27
NANA G'S KITCHEN Nana G's Kitchen Corporation 184 Brightwood Avenue, Pearl River, NY 10965 2007-02-16
SYLVIA'S CATERING Sylvia's Catering, Inc. 184 Brightwood Avenue, Pearl River, NY 10965 2006-02-17
GOOD TASTE CHINESE TAKE-OUT Good Taste Chinese Restaurant Inc. 104 North Middletown Road, Pearl River, NY 10965 2018-10-16
EVANS ELEMENTARY SCHOOL Upper Nyack Elementary School · Aramark Educational Services, LLC 40 Marion Place, Pearl River, NY 10965 2018-10-01
PIZZA CITY 108 City Food Corp. 108 North Middletown Road, Pearl River, NY 10965 2018-09-18

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).