Bravo's Pizzeria & Rest (NYS Health Operation #603166) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 10 Oakland Avenue, Warwick, NY 10990. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 26, 2015.
| NYS Health Operation ID | 603166 |
| NYSDOH Gazetteer | 352900 |
| Facility Name | BRAVO'S PIZZERIA & REST |
| Operation Name | Bravo's Pizzeria |
| Facility Address | 10 OAKLAND AVENUE, WARWICK |
| Permitted Corporation Name | A & M Restaurant Enterprises, Inc. |
| Permitted Operator Name | Mariann Bautista |
| Address | 10 Oakland Avenue Warwick NY 10990 |
| Municipality | WARWICK |
| County | ORANGE |
| Local Health Department | Orange County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2016-06-30 |
| Inspection Date | 2015-10-26 |
| Inspection Type | Re-Inspection |
| Violations | No violations found. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2016-04-19 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 8E Name changed to: Bravo's Pizzeria/Dormant · A & M Restaurant Enterprises, Inc. Operator: Mariann Bautista |
| 2016-03-17 | Inspection | Critical: 3, Noncritical: 1, Violation Items: 3C; 5A; 5E; 8E |
| 2015-10-26 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2015-07-30 | Inspection | Critical: 2 (1 not corrected), Noncritical: 1, Violation Items: 14B; 5A; 5E |
| 2015-01-05 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 10B |
| 2014-10-06 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2014-09-12 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 11B; 12D; 4A |
| 2014-02-11 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11C |
| 2013-09-30 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2013-03-06 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11C; 12E |
| 2012-11-20 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11B; 12E; 15B; 8A |
| 2012-02-17 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2011-11-02 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11D |
| 2011-03-18 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11C; 15B; 8A |
| 2010-12-02 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2010-11-18 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 6A |
| 2010-04-20 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2010-03-23 | Inspection | Critical: 2, Noncritical: 1, Violation Items: 1D; 2C; 8A |
| 2009-12-10 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2009-09-21 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11A |
| 2008-01-03 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1D | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
| 2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| Not Critical Violation | ||
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| Street Address |
10 OAKLAND AVENUE |
| City | WARWICK |
| State | NY |
| Zip Code | 10990 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| OPA Grill Restaurant · OPA Grill Corp. | 10 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-09-26 |
| Long Spring II | 10 Oakland Avenue, Warwick, NY 10990 | Restaurant | 2010-03-23 |
| Long Spring Chinese Restaurant | 10 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-06-28 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Chifood Bistro, Inc. | 2 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2018-11-28 |
| Burger King #4797 · Burger Barn LLC | 8 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-11-08 |
| Drifter Ferments, LLC | 2 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-09-08 |
| Caffe Ala Mode · Warwick Restaurant Corp. | 1 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-09-08 |
| The Farmer's Daughter | 2 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2012-11-15 |
| Burger King #4797 · Goshen Food Corp. | 8 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2018-09-12 |
| NY Hotdog & Falafel | 2 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2015-10-20 |
| Grappa Ristorante · Ristorante Grappa, Inc. | 22 B Railroad Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-11-02 |
| Jenny's Petite Cuisine LLC | 20 Railroad Avenue, Warwick, NY 10990 | Food Service Establishment | 2014-07-17 |
| La Petite Cuisine | 20 Railroad Avenue, Warwick, NY 10990 | Food Service Establishment | 2012-03-30 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Noble Pies LLC | 121 State Route 94 South, Warwick, NY 10990 | Food Service Establishment | 2023-10-31 |
| Drowned Lands Brewery · Kraftify LLC | 251 State School Road, Warwick, NY 10990 | Food Service Establishment | 2023-10-18 |
| Warwick Valley Country Club Pro Shop · Catering By Clement LLC | 42 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-10-18 |
| Fannie's Farm to Table Cafe, LLC | 28 Railroad Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-09-27 |
| Burger King #4797 · Burger Barn LLC | 8 Oakland Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-11-08 |
| Coquito · John, LLC | 31 Forester Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-09-21 |
| Pin Street at Warwick · Ely Enterprises, Inc. | 154 Route 94 South, Warwick, NY 10990 | Food Service Establishment | 2023-11-08 |
| Roam on Rail · Roam Food Truck Inc | 16 Railroad Avenue, Warwick, NY 10990 | Food Service Establishment | 2023-10-31 |
| Warwick Soccer Club, Inc. | 116 Union Corners Road, Warwick, NY 10990 | Food Service Establishment | 2023-10-24 |
| 100 Main · 100 Hospitality Group LLC | 100 Main Street, Warwick, NY 10990 | Food Service Establishment | 2023-10-25 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Bravo · Ithaca Pasta Inc | 17 Railroad Street, Freeville, NY 13068 | Restaurant | 2022-08-24 |
| Bravo Kosher Pizza · Kosher Bravo Pizza LLC | 13 Green, #2 AVENUE, Woodridge, NY 12789 | Food Service Establishment | 2023-08-24 |
| Rio Bravo Tacos and Tequila · Rio Bravo of New York Inc. | 1879 Palmer Avenue, Larchmont, NY 10538 | Food Service Establishment | 2021-02-10 |
| Mountain View Rest & Pizzeria · Mountain View Restaurant Corp. | 241 Stone School House Road, Bloomingburg, NY 12721 | Food Service Establishment | 2021-09-16 |
| Posa Posa Rest.& Pizzeria · Posa Posa Rest. & Pizzeria · Posa Posa Rest & Pizzeria · American Restaurant Ventures Inc. | 121 Rockland Center, Nanuet, NY 10954 | Food Service Establishment | 2023-03-23 |
| Rio Bravo Tacos and Tequila · Rio Bravo of Tuckahoe Inc. | 296 Columbus Avenue, Tuckahoe, NY 10707 | Food Service Establishment | 2020-02-18 |
| Napolitano Brothers Pizzeria Restaurant · Piazza Trattoria Pizzeria Corp | 638 Wantagh Avenue, Levittown, NY 11756 | Food Service Establishment | 2015-04-21 |
| Stella's Pizzeria & Restaurant · Torino Pizza, Inc. | 283 Broadway, Newburgh, NY 12550 | Food Service Establishment | 2018-04-24 |
| Johnny's Pizzeria & Restaurant · Toromani Enterprises Inc. | 455 Route 17k, Rock Tavern, NY 12575 | Food Service Establishment | 2021-10-04 |
| Benito's Pizzeria & Restaurant · Benito's Pizzeria & Italian Rest., Inc. | 30 Ronald Reagan Boulevard, Warwick, NY 10990 | Food Service Establishment | 2023-04-18 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |