Chen's China Buffet King Inc (NYS Health Operation #675658) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 160 W Merrick Road, Valley Stream, NY 115805511. The food service type is Food Service Establishment - Restaurant. The last inspection date is May 11, 2016.
| NYS Health Operation ID | 675658 |
| NYSDOH Gazetteer | 291000 |
| Facility Name | CHINA BUFFET KING |
| Operation Name | CHINA BUFFET KING |
| Facility Address | 160 W MERRICK ROAD, VALLEY STREAM |
| Permitted Corporation Name | CHEN'S CHINA BUFFET KING INC |
| Address | 160 W Merrick Road Valley Stream NY 115805511 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Local Health Department | Nassau County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2017-06-30 |
| Inspection Date | 2016-05-11 |
| Inspection Type | Re-Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 13A- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed; |
| Inspection Comments | FINAL INSPECTION: 5/11/16, ALL VIOLATIONS CORRECTED EXCEPT #13A- DUMPSTER LID NOTED OPEN. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2016-05-11 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 13A FINAL INSPECTION: 5/11/16, ALL VIOLATIONS CORRECTED EXCEPT #13A- DUMPSTER LID NOTED OPEN. |
| 2016-05-03 | Inspection | Critical: 0, Noncritical: 11, Violation Items: 11B; 12C; 12D; 13A; 15B; 8A; 8B Seating: 130, Rating: C, FMT: Hui Zheng, 6/16, #46191, RE-INSPECTION: 5/10/16. |
| 2015-03-26 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2015-03-20 | Re-Inspection | Critical: 1, Noncritical: 0, Violation Items: 5C |
| 2015-03-13 | Inspection | Critical: 1, Noncritical: 13, Violation Items: 11A; 11C; 11D; 12E; 13B; 15A; 5C; 8A |
| 2014-03-11 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 15A; 8A; 8B |
| 2013-12-19 | Inspection | Critical: 1, Noncritical: 6, Violation Items: 10B; 11B; 12C; 14A; 4A; 8A |
| 2013-06-05 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2013-05-09 | Inspection | Critical: 3, Noncritical: 13, Violation Items: 10B; 12E; 14A; 15A; 15B; 16; 1D; 2C; 4A; 8A; 8F |
| 2012-02-24 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2012-02-10 | Inspection | Critical: 3, Noncritical: 10, Violation Items: 11C; 11D; 12C; 12E; 15A; 15B; 15C; 2C; 4A |
| 2011-03-31 | Re-Inspection | Critical: 1, Noncritical: 0, Violation Items: 2C |
| 2011-03-10 | Re-Inspection | Critical: 6, Noncritical: 1, Violation Items: 1D; 2C; 5C; 6A; 6B; 8F |
| 2011-02-24 | Inspection | Critical: 4 (1 not corrected), Noncritical: 5, Violation Items: 11D; 15B; 1D; 5A; 5C; 5E; 8A; 8B |
| 2010-06-28 | Re-Inspection | Critical: 1, Noncritical: 0, Violation Items: 2C |
| 2010-06-21 | Inspection | Critical: 2, Noncritical: 10, Violation Items: 11B; 11C; 12E; 14A; 14B; 15A; 1D; 2C; 8A |
| 2009-08-18 | Re-Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 15A; 8A |
| 2009-08-10 | Inspection | Critical: 3, Noncritical: 8, Violation Items: 10B; 12D; 12E; 15A; 1D; 2C; 8A |
| 2008-11-21 | Re-Inspection | Critical: 0, Noncritical: 5, Violation Items: 10B; 14B; 15A; 8A |
| 2008-11-06 | Inspection | Critical: 1, Noncritical: 7, Violation Items: 10B; 11D; 14B; 15A; 2C; 8A |
| 2008-09-18 | Re-Inspection | Critical: 1, Noncritical: 6, Violation Items: 10B; 11B; 11D; 12C; 15A; 2C |
| 2008-09-04 | Inspection | Critical: 3, Noncritical: 12, Violation Items: 10B; 11B; 12C; 14A; 15A; 15B; 1B; 1H; 2C; 8A |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1B | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections |
| 1D | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 6B | Critical Violation | Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 13A | Not Critical Violation | Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
| 13B | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8F | Not Critical Violation | Improper thawing procedures used |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| China Buffet King Inc | 160-162 West Merrick Road, Valley Stream, NY 11580 | Restaurant | 2019-05-22 |
| China Buffet King · C B F Buffet Inc | 160-162 West Merrick Road, Valley Stream, NY 11580 | Restaurant | 2008-08-12 |
| China Buffet King · Chen's Buffet City of Valley Stream Inc | 160 W Merrick Road, Valley Stream, NY 11580 | Restaurant | 2018-05-10 |
| Street Address |
160 W MERRICK ROAD |
| City | VALLEY STREAM |
| State | NY |
| Zip Code | 115805511 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| China Buffet King · Chen's Buffet City of Valley Stream Inc | 160 W Merrick Road, Valley Stream, NY 11580 | Restaurant | 2018-05-10 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Diya Fusion Indian Cuisine, Inc. | 43 Rockaway Avenue, Valley Stream, NY 11580 | Restaurant | 2012-02-16 |
| Carvel Store #2177 · Harvest Inc. | 174 West Merrick Road, Valley Stream, NY 11580 | Ice Cream Store | 2023-07-13 |
| Rosa's Pizza & Pasta · West Merrick Rd Pizza Corp | 170 West Merrick Road, Valley Stream, NY 11580 | Restaurant | 2022-03-16 |
| Caffe Napoli · Coppola Cafe's Inc. | 102 Rockaway Avenue, Valley Stream, NY 11580 | Food Service Establishment | 2013-09-18 |
| Dunkin Donuts Baskin Robbins · F.K.B. Donuts, Inc. of Valley Stream | 229 West Merrick Road, Valley Stream, NY 11580 | Food Service Establishment | 2013-01-17 |
| Academic Munchkins · Academic Munchikin Inc | 47 South Central Avenue, Valley Stream, NY 11580 | Day Care Center Food Service | 2019-03-27 |
| Burger King · Li Restaurant Associates, Lp | 181 West Merrick Road, Valley Stream, NY 11580 | Restaurant | 2021-04-21 |
| Millenium Chicken Corp | 265 West Merrick Road, Valley Stream, NY 11580 | Restaurant | 2014-03-06 |
| La Perla De Oriente Restaurant · La Perla De Oriente Corp | 22 West Merrick Road, Valley Stream, NY 11580 | Tavern | 2021-09-02 |
| Subway Sandwiches · 204 Food Corporation | 204 West Merrick Road, Valley Stream, NY 11580 | Food Service Establishment | 2022-03-07 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Us Bagels · Serim85 Corp | 155 Rockaway Avenue, Valley Stream, NY 11580 | Food Service Establishment | 2023-10-11 |
| Valley Stream Sd - #13 Wheeler Elementary School · Valley Stream Sd - #13 Wheeler E S · Aramark Educational Services, LLC | 1 Wheeler Avenue, Valley Stream, NY 11580 | Institution Food Service | 2023-10-10 |
| Kibo · Phoenix Xii Inc. | 527 West Merrick Road, Valley Stream, NY 11580 | Food Service Establishment | 2023-11-01 |
| San Antonio Bakery Inc | 174 Rockaway Avenue, Valley Stream, NY 11580 | Restaurant | 2023-08-25 |
| Labbaik Karahi Restaurant, Inc | 1682 Central Court, Valley Stream, NY 11580 | Restaurant | 2023-03-23 |
| Precious Spirit Child Care Inc. | 50 Rose Avenue, Valley Stream, NY 11580 | Day Care Center Food Service | 2023-06-14 |
| Vfw Post #1790 | 65 East Merrick Road, Valley Stream, NY 11580 | Religious, Charitable, Fraternal Organization | 2023-07-26 |
| Jamaican Flavors · Valley Stream Flavors, Inc. | 11 West Merrick Road, Valley Stream, NY 11580 | Food Service Establishment | 2023-11-01 |
| Tepache · P&L Paraiso LLC | 47 Franlin Avenue, Valley Stream, NY 11580 | Restaurant | 2023-05-22 |
| New Kim Wong Chinese Kitchen · Wang Restaurant, Inc. | 529 West Merrick Road, Valley Stream, NY 11580 | Food Service Establishment | 2023-10-19 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| China King Chen, Inc. | 103 Main Street, Oneida, NY 13421 | Restaurant | 2021-11-17 |
| King Buffet · Milo Sun Inc. | 2050 East Main Street, Peekskill, NY 10567 | Food Service Establishment | 2019-02-07 |
| King Buffet · Qi Shun Inc. | 2050 East Main Street, Cortlandt Manor, NY 10567 | Food Service Establishment | 2021-10-01 |
| China King II · Ming's China King, Inc. | 24 South Main Street, New Berlin, NY 13411 | Restaurant | 2021-11-04 |
| China King Kitchen Zheng, Inc. | 414 Balltown Road, Niskayuna, NY 12304 | Restaurant | 2019-09-25 |
| China King Chinese Restaurant Corp. | 1157 Knollwood Road, White Plains, NY 10603 | Food Service Establishment | 2021-04-13 |
| New China King · 1552 China King Inc | 1552 Meadowbrook Road, Merrick, NY 11566 | Food Service Establishment | 2020-03-02 |
| King China Buffet · China Star Buffet Inc. | 1115-1117 Central Park Avenue, Scarsdale, NY 10583 | Food Service Establishment | 2021-10-15 |
| China King Chinese Restaurant · China King of Oceanside Inc | 2830 Brower Avenue, Oceanside, NY 11572 | Food Service Establishment | 2021-07-29 |
| China King · Cnl Kitchen Inc. | 170 Forest Avenue - Unit #9, Glen Cove, NY 11542 | Food Service Establishment | 2021-10-06 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |