Jon Angelo's
Jon Angelos LLC

Address: 244 West Main Street, Goshen, NY 10924

Jon Angelo's (Health Operation# 751492) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 17, 2018.

Business Overview

NYS Health Operation ID 751492
Operation Name Jon Angelo's
Facility JON ANGELO'S
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 244 West Main Street
Goshen
NY 10924
Municipality GOSHEN
County ORANGE
Permitted Corporation Name Jon Angelos LLC
Permitted Operator Name Joseph Betro
Permit Expiration Date 09/30/2018
Local Health Department Orange County
NYSDOH Gazetteer 352300

Inspection Results

Date: 2018-10-12 Type: Inspection
Violations: 1 critical , 5 noncritical
- 4C(Critical) : Foods or food area/public area contamination by sewage or drippage from waste lines.
- 11D : Non food contact surfaces of equipment not clean
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 8D : Single service items reused, improperly stored, dispensed, not used when required
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-09-17 Type: Inspection
Violations: 1 critical , 4 noncritical
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 8F : Improper thawing procedures used
- 8E : Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-01-11 Type: Inspection
Violations: 0 critical , 1 noncritical
- 8C : Improper use and storage of clean, sanitized equipment and utensils
Date: 2017-09-25 Type: Inspection
Violations: 0 critical , 0 noncritical
- None
Date: 2017-08-21 Type: Re-Inspection
Violations: 0 critical , 1 noncritical
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-06-10 Type: Re-Inspection
Violations: 1 critical , 2 noncritical
- 1D(Critical) : Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
- 8D : Single service items reused, improperly stored, dispensed, not used when required
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-03-20 Type: Re-Inspection
Violations: 2 critical , 2 noncritical
- 2E(Critical) : Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 8D : Single service items reused, improperly stored, dispensed, not used when required
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-02-03 Type: Inspection
Violations: 2 critical , 7 noncritical
- 2E(Critical) : Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 8D : Single service items reused, improperly stored, dispensed, not used when required
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- 8D : Single service items reused, improperly stored, dispensed, not used when required
Date: 2016-10-19 Type: Inspection
Violations: 1 critical , 4 noncritical
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 14B : Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- 15B : Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- 8D : Single service items reused, improperly stored, dispensed, not used when required
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-05-03 Type: Re-Inspection
Violations: 0 critical , 0 noncritical
- None
Comments: All previous violations cited 3/4/16 are corrected.
Date: 2016-03-04 Type: Re-Inspection
Violations: 1 critical , 2 noncritical
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 11B : Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Violations cited 2/8/16 are corrected.
Date: 2016-02-08 Type: Inspection
Violations: 1 critical , 3 noncritical
- 4A(Critical) : Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- 8B : In use food dispensing utensils improperly stored
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 244 WEST MAIN STREET
City GOSHEN
State NY
Zip 10924

Competitor

Services with the same corporation

Operation Name Facility Address Last Inspection
JON ANGELO'S 1 Meadow Road, Florida, NY 10921 2014-02-06

Nearby food service establishments

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Amore's Pizzeria & Restaurant 182 West Main Street, Goshen, NY 10924 2018-03-01
Jimmy Changas 190 West Main Street, Goshen, NY 10924 2015-10-27
ANTHONY LUNAS PIZZERIA/RE 182 West Main Street, Goshen, NY 10924 2017-01-04
Jimmy Changas/ Dormant 190 West Main Street, Goshen, NY 10924 2015-02-20
Goshen Chinese Kitchen 142 West Main Street, Goshen, NY 10924 2018-08-31
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Maureen Mullany's Pub 148 West Main Street, Goshen, NY 10924 2018-05-09
El Rancho 3 New Street, Goshen, NY 10924 2018-05-03
Goshen Plaza Diner 118 Clowes Avenue, Goshen, NY 10924 2018-04-27

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).