O'D'S TAVERN
BEEKK INC.

Address: 66 Main Street, Nyack, NY 10960

O'D'S TAVERN (Health Operation# 916197) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 18, 2018.

Business Overview

NYS Health Operation ID 916197
Operation Name O'D'S TAVERN
Facility O'D'S TAVERN
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 66 Main Street
Nyack
NY 10960
Municipality ORANGETOWN
County ROCKLAND
Permitted Corporation Name BEEKK INC.
Permitted Operator Name DIANNE WALSH
Permit Expiration Date 09/30/2018
Local Health Department Rockland County
NYSDOH Gazetteer 435200

Inspection Results

Date: 2018-09-18 Type: Inspection
Violations: 0 critical , 9 noncritical
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 11C : Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- 15B : Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- 8E : Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2018-02-21 Type: Inspection
Violations: 0 critical , 5 noncritical
- 14C : Pesticide application not supervised by a certified applicator
- 15B : Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- 14B : Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 8E : Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Advised operator to paint or seal all bare wood surfaces in the basement, including the wine storage room.
Date: 2017-10-03 Type: Inspection
Violations: 0 critical , 1 noncritical
- 15B : Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Recommend issue permit.
Date: 2017-07-06 Type: Inspection
Violations: 0 critical , 6 noncritical
- 10B : Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- 16 : Miscellaneous, Economic Violation, Choking Poster, Training.
- 15B : Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-10-11 Type: Inspection
Violations: 0 critical , 8 noncritical
- 8E : Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- 15A : Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- 12E : Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- 8A : Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- 10B : Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-05-04 Type: Re-Inspection
Violations: 0 critical , 5 noncritical
- 12C : Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- 16 : Miscellaneous, Economic Violation, Choking Poster, Training.

Office Location

Street Address 66 MAIN STREET
City NYACK
State NY
Zip 10960

Entities with the same location

Operation Name Facility Address Last Inspection
PICC'S PUB 66 Main Street, Delhi, NY 13753 2018-09-06
VILLAGIO PIZZERIA 66 Main Street, Tuckahoe, NY 10707 2018-03-14
Pudgy's Pizza & Pasta 66 Main Street, Pine Bush, NY 12566 2018-02-05
RETRO FITNESS 66 Main Street, Yonkers, NY 10701 2017-12-05
BRANDENBURG BAKERY INC. 66 Main Street, Livingston Manor, NY 12758 2018-04-20
O' DONOGHUES/ Inactive 66 Main Street, Nyack, NY 10960 2014-09-19
O' DONOGHUES 66 Main Street, Nyack, NY 10960 2014-09-19
O'DONOGHUES 66 Main Street, Nyack, NY 10960 2012-03-15
VILLAGGIO PIZZERIA 66 Main Street, Tuckahoe, NY 10707 2010-06-11
COMMON GROUNDS COFFEE HOUSE 66 Main Street, Camden, NY 13316 2010-02-11

Competitor

Nearby food service establishments

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TURIELLO'S PIZZA HOUSE 78 Main Street, Nyack, NY 10960 2017-10-10
LANTERNA TUSCAN BISTRO 3 South Broadway, Nyack, NY 10960 2013-08-20
BAUMGART'S 65 Main Street, Nyack, NY 10960 2013-02-22
HEATHER'S OPEN CUCINA 12 North Broadway, Nyack, NY 10960 2008-02-28
TURIELLO'S PIZZERIA 78 Main Street, Nyack, NY 10960 2007-09-24
JOHNNYCAKES 84 Main Street, Nyack, NY 10960 2018-09-12
ALAIN'S EXPRESS 88 Main Street, Nyack, NY 10960 2018-09-05

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).